Chinese Street Food -Amazing wok skills, egg fried rice, collection of night market snacks

Hi I’m Uncle Ranger, you are watching Uncle Roger’s heaven
Things we do: wok hei, MSG(aka: king of flavour/salt on crack), egg fried rice, feeling, fire, peanut, asian, real chilli, fuiyooo~~
Things we don’t do: colander, induction stove, too white, chilli jam, jamie oliver, Haiyaaa~~

Subscribe to become our niece and nephew or I take your colander: https://bit.ly/2IVjGnO
Facebook: https://bit.ly/2GXJzAX
Twitter: https://twitter.com/ChinaChilli
Instagram: https://www.instagram.com/chinachilliblog/

Merch: https://chinachilli.myspreadshop.com/
Buy MSG(aka: king of flavour/salt on crack) here to make your egg fried rice taste umami: https://amzn.to/3LnIqRg
Buy this wok so you can create wok hay(wok breath) at home: https://amzn.to/3ljBrPC
Buy this rice cooker so you can make leftover rice for your egg fried rice: https://amzn.to/2YvajnW
Buy this secret chinese chilli oil to make your egg fried rice taste even better(not chilli jam): https://amzn.to/3FpHcmN

Filming Device
Camera: Sony A7m3 https://amzn.to/3FsfplN
Lens: Zeiss FE 24-70mm https://amzn.to/2YpV8fF
Microphone: Rode Videomic https://amzn.to/3llkYuk

#Streetfood #Chinesefood #wok hei