Recorded with iPhone 6 Plus!
Red rice is one type of ancient rice, red rice brown rice.
It is also called Akaimai · Akagome.
It was “red rice” that was transmitted from the Chinese continent about 2400 years ago and opened the curtain of Yayoi culture in Japan.
It is the roots of rice and it is said to be the origin of red rice.
The red color pigment (tannin) contained in the red rice ‘s Nuka part contains a lot of nutrients and is rich in protein and various vitamins and minerals as compared with white rice.
“Blonde rice” blended such “red rice”. Purchase unpolished rice, bring fresh “Hokkaido produced rice (Natsutobo etc etc)” which
was polished every morning by ourselves and delicious “Ruined Rice” blended with nutrient rich red rice with delicious soup curry!
Website: http://www.suage.info/
Address:
5-chome Minami4jo Nishi, Chuo-ku, Sapporo 064-0804 , Hokkaido, Japan