Kobe Beef Japan | Happy Trip

Kobe Beef in Japan | Kobe Wagyu Beef Japan
Kobe beef is part of the Wagyu beef family from the Tajima lineage of Japanese Black cattle.
It is known for its flavor, tenderness and well-marbled texture.
A popular way to enjoy this prized delicacy is at a Teppanyaki restaurant, where the chef prepares the meat on an iron plate in front of diners.

📍Kobe Tanryu Sannomiya
https://www.koubegyuu.com/shop/tanryu-sannomiya/

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