Are you ready for an exciting and delicious adventure? In today’s episode, we’ll be heading to the Red Ferris wheel in Osaka and then we’ll be going to a one-of-a-kind restaurant in Japan where you can catch your own fish and have it cooked to perfection right before your eyes! That’s right, we’re talking about the ultimate catch-and-cook experience, Japanese style.
But wait, it gets even better. Not only do you get to be a part of the action and reel in your own dinner, you also get to enjoy a traditional and authentic Japanese dining experience. From the moment you step through the door, you’ll be transported to a world of delicious smells, sights, and sounds.
And don’t worry, we’ll even throw in a few jokes along the way to keep things light and fun. So grab your fishing gear and let’s get cooking! So sit back, relax, and join us on this culinary adventure as we explore the art of indoor fishing and catch and cook in Japan, all while taking in the stunning views from the Red Ferris wheel. So, let’s get started!
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18 Comments
Nice sharing frist views here.plzz pin🙏
Happy New Year 🎉
Nice🎉
12:17 “Hajikami-Shoga” = pickled ginger
Japanese brilliant idea
エスカレーターの右側に寄るか左側に寄るかは地域によって違うって聞いたことある！不思議
People typically stand on the left side of escalators in east Japan and on the right side in west Japan
The escalator is on the right side in Osaka and neighboring prefectures, but on the left side in Tokyo.
It's a strange custom in Japan, but about 80% of Japanese people line up on the left side of the escalator.
Some people say that East Japan with Tokyo is on the left and West Japan with Osaka is on the right, but that's not true.
However, only in Osaka, the iron rule is that the escalator is always on the right side.
If you don't line up on the right side, you'll get scolded lol
And in the metropolitan area including Tokyo, the left side is the iron rule.
Kyoto Station has a strange phenomenon where the standing positions on the left and right are mixed.
Jack is good at using chopsticks.
Salt-grilled fish has a salty flavor on the skin side, so eating the skin and white meat together is delicious.
Nice video mate, man that fish was amazing wasn't it 🎏🥰
I’m too lazy I just want to eat it don’t need to catch it.
And seems such a waste to have fishes cooked when it’s that fresh.
And that veggie is called “hajikami” it’s type of ginger you eat to cleanse your pallet.
明けましておめでとう🎍
今年もビデオを楽しみにしています
Please make sure you like and subscribe! It helps me continue to make more videos 🙂
Hello and Happy New Year, thank you for coming to Umeda, Japan's largest city in the west.
That Ferris wheel is located in the middle of the city, which is unusual even in Japan, only in Umeda.
The night view seen from that Ferris wheel is very beautiful. Please check the door below!
https://youtu.be/BOvvJKzlBoY
Nice to meet you. Good evening.
Arisa and Papa really enjoyed your videos.
As a Japanese, Papa was very happy.
Thank you very much.
See you!
Have a good year!
エスカレーターで右側に立つのは、大阪、兵庫、奈良、和歌山、福井、島根、愛媛、徳島、宮崎。
それ以外は多分左です。
私は九州・福岡県民だけど左に立ちますよ。
12:26 This is called "はじかみ生姜" (hajikami-shoga, one of ginger)".
It is usually served with fish, and only the white part is eaten as a final touch (お口直し).
I think even Japanese people have different tastes for this (I don't like this…).
From a professional filmmaker, Jack your skills are amazing for a young youtuber. Great shots, editing and music. It took Paddy Doyle six year to get where he is now. I predict great things for you mate. Great video!
あけおめ！！❤