This episode we explore some of the best Hawker Centre and Street Food in Singapore Michelin Bib Gourmand 2022 spots that was recently announced. I hope this video gives you some inspiration to try some of the must eat in Singapore’s Hawker Centre and where to eat in Singapore.

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00:00 Intro
00:38 Tian Tian Hainanese Chicken Rice
04:08 Lian He Ben Ji Claypot Rice
06:17 J2 Famous Crispy Curry Puff
07:23 Hong Kee Beef Noodle
10:22 A Noodle Story
12:50 Eminent Frog Porridge
15:37 Tai Wah Pork Noodle
18:39 Song Fa Bak Kut The
21:43 Unagi Tei (Man Main Unagi)

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This Episode Features

Singapore street food tour MICHELIN Bib Gourmand 2022 edition, let’s GO! We only visited 9 out of 67 Singapore Michelin Bib Gourmand 2022 spots but surely they are worth trying when you are planning your trip / travel to Singapore.

1) Tian Tian Hainanese Chicken Rice at Maxwell Food Centre
One of the best Hainanese chicken rice we’ve ever eaten. If you are in Singapore, you need to try chicken rice which unofficially national dish of Singapore.

2) Lian He Ben Ji Claypot Rice at Chinatown Complex
Be prepared to wait for about 1 hour for this claypot rice. We suggest to order mixed rice that comes with chicken, pork sausage, salted fish

3) J2 Famous Crispy Curry Puff at Amoy Street Food Centre
S$1.80 for the crispy curry potato chicken puff, freshly cooked and it’s perfect for snack

4) Hong Kee Beef Noodle at Amoy Street Food Centre
Two options to choose soup or dry beef noodle. Whilst our preference is fully packed beefy noodle soup, this place serves clear and mild beef noodle soup.

5) A Noodle Story at Guoco Tower & Amoy Street Food Centre
From humble beginning in hawker centre stall at Amoy Street Food Centre, this Singaporean style ramen earned the Michelin Bib Gourmand award for 7 consecutive years.

6) Eminent Frog Porridge at Geylang
Well known spot to have frog even among local Singaporeans. Frog legs cooked in different sauces from Gong Bao (dried chili), Spring Onion, Chinese Essence, Chinese Herb Soup and paired with plain porridge. Both frog legs & plain porridge are cooked in claypot which make them so aromatic and super flavorful. We tried the Gong Bao with their promotion “buy 2 get 1 free” and did not regret it at all.

7) Tai Wah Pork Noodle at Hong Lim Market & Food Centre
Hong Lim hawker centre is conveniently located not far from Chinatown Singapore. Tai Wah pork noodle is famous for bak chor mee that translates to minced meat noodles. Egg noodle tossed in vinegar, soy sauce, minced meat, pork slices, pork meatball and lard.

8) Song Fa Bak Kut Teh
Bak Kut Teh means “meat bone tea” – basically pork rib dish cooked in broth of herbs and spices, known for health benefits. Song Fa Bak Kut Teh have many branches across Singapore and their broth is sweet peppery rather than herbal flavour.

9) Unagi Tei formerly known Man Man Japanese Unagi at Keong Saik Rd
One of the best unagi dish we have tried outside Japan. Unagi Tei is famous for hitsumabushi, Nagoya specialty dish.

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We’re Nick and Helmi, Food and Travel Content Creator based in Sydney Australia. When we are not traveling overseas, we show you things to do and where to eat in Sydney. We’re on a journey to achieve our dream as full time video creator. Come along and be a part of our journey!

#singaporefood #singapore #visitsingapore #hawkerfood

10 Comments

  1. Tian Tian chicken rice is the worst one to begin with. The best chicken rice are always the one that are not so highly advertise. From a Singaporean.

  2. Love this video. So many good food ive missed out on during my time there. Ive always been put off from eating frogs but if its prepared like that, I would consider it. You did a great job heading to as much bib gourmand places.

  3. Tian Tian was the first one i went to when i was in Singapore last year as well 🤣 heard that there are better, but hell i needed a fix so that this would do 🤣 and the lime juice tastes so much better cos its so hot!

  4. Thank you for another great food tour from you guys. Good to see you traveling again. Look forward to your next video.

  5. Anyone tried frog leg before? If not, would you try?🐸 We grew up eating frog leg in Indonesia, but for some, it’s big no and we totally get it!😆

  6. Another great food review you guys make me miss my favorite foods in Singapore ohhh the hainanese chicken🤤 and the claypot rice I really miss it thanks for this video guys take care

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