Nagasaki had been known as one of the major trading ports between China back in Edo period. That was around 200 years ago. That’s the reason why you can find a lot of great Chinese and Japanese fusion dishes and also, known for its local Nagasaki Wagyu beef as well. I hope this video will help you get some idea of traveling Nagasaki city!
What we ate👇👇👇
Chanpon noodles
Pork belly bun
Sara-Udon noodles
Chinese style chilly shrimp
Shrimp toast
Sesame balls
A5 Nagasaki Wagyu BBQ
Restaurant we visited👇👇👇
蘇州林 Soshurin：http://www.sosyuurin.com/
翠獅庭 Suishitei：https://tabelog.com/nagasaki/A4201/A420101/42010419/
焼肉ぴゅあ BBQ Pure：http://www.yakiniku-pure.com/
岩崎本舗 Iwasaki Honpo：https://0806.jp/
Content
0:29 Intro
1:25 First Restaurant
2:44 Second Restaurant
3:44 Street Food
4:51 A5 Nagasaki Wagyu BBQ
5:58 Ending