A craft traditionally reserved for Japanese men, sushi-making is given a bold Mediterranean revamp by an Italian woman. Experience a collision of traditions and tastes in Season 2 of Culture Trip’s award-winning series Hungerlust, as chefs serve up stuffed mussels in Istanbul, Cuban coffee in Miami, all-American burgers in Reykjavik, sushi in Puglia, insect tapas in Berlin, patisserie in Bangkok and LA flavours in Las Vegas.
Proud locals open their kitchens and communities, revealing incredibly diverse, culturally important and community-driven dishes, all against the backdrop of some of the world’s most vibrant and culinarily rich cities. Season 2 explores how food can embody a collision between cultures, mindsets and ideas. We look at dishes in which East meets West, foods influenced by migration, future trends and the power of travel. Join us to meet the unique personalities of the chefs bringing their ideas to life through plates of food.
Satisfy your appetite for the unknown with Hungerlust in association with The United Explorer Card. Stream the full series on https://culturetrip.travel/3JhQkG
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4 Comments
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