아시아 최대 참치 축제! 220kg 초대형 참치의 모든 과정! / 사시미, 초밥 / Asia biggest tuna festival | Taiwanese street food

10 Comments

1. 

   kyawmoesum malinaw 3 years ago

   Amazing so good like yummy good day 👍🍲☺

2. 

   B C 3 years ago

   Looks fascinating and delicious……however, the typical Japanese way of cutting the whole fish on the table (and not the floor of fishery) is a bit more hygienic…..

3. 

   Chandra 3 years ago

   👍👍👍👍👍

4. 

   Ellen 3 years ago

   Omg, so grausam! Das Tier am dreckigen Boden zu zerlegen! 😱bin so froh, dass ich nicht sehe, was sonst noch passiert, sonst könnte ich nichts mehr essen

5. 

   Joe Unforgiven 3 years ago

   👌👍💪♥️😊

6. 

   กิตติชัย วัชโรทัย 3 years ago

   Pity the dozens of dead fish, do you know Banya Banyang?

7. 

   ลุงช้างจิตใส 3 years ago

   ติดตามครับ+

8. 

   hibitch j8wji 3 years ago

   เด๊นข้ามปลาไม่กิน

9. 

   dafg5842 Lee 3 years ago

   하여튼 저 필리핀인들은 참 문제야 항상중국산쓰레기를 대통령으로 뽑아주니까 나라가발전이안돼요 ㅎㅎㅎ

10. 

    Dr Andy . Myanmar YouTube Channel 3 years ago

    Amazing 👍👍👍