I just recently found your channel and I have watched a few of your videos already. I really like your style of videography and editing. Thanks so much for showing these small historic restaurants to the world. The level of commitment of the owners is very impressive and it looks as though the food is very tasty. It makes me hungry to watch your videos! Keep up the good work.
Udon looks beautiful. It's just, it takes a large amount of water to wash a small amount of udon. That's one aspect I don't like about people cook udon.
I really love this channel pls dont stop uploading videos. Pls do more ramen video would really love to see that. Im a huge fan of ramen pls do some ramen video pls
I wish you’d have subtitled the conversation with the gentleman hitting the gong. Sounded like you were talking about posting videos on YouTube. Did you tell him probably a million people would see it
50 Comments
懐かしい！脂多めでイナリと食った思い出
こりは、んまそうやなぁ。
旅行で北九州行く人聞いたことないけど、うどん食べに行きたいわぁ（´-`）.｡oO
맛있겠다~
Holy—! 3 hours open!? Jesus christ that's one hell of a speedrun to sell everything for the day.
死ぬまでに一度は食べたい物の一つになりました！
くうー美味そう
looks so delicious. i want to go there when COVID-19 ends.
おいしそうです。 ぜひ行ってみたいです。
코로나가 끝나면 맛있는 우동을 먹으러 꼭 가보고 싶습니다.
Super video! I applauded for $5.00 👏👏
I just recently found your channel and I have watched a few of your videos already. I really like your style of videography and editing. Thanks so much for showing these small historic restaurants to the world. The level of commitment of the owners is very impressive and it looks as though the food is very tasty. It makes me hungry to watch your videos! Keep up the good work.
蓮華が泣いた日。わしが最初じゃないのか。
う、美味そう…
うどんやそばってこってりラーメンよりはパンチ無さそうだけど、
ここのはラーメンに負けてないパンチありそうなヴィジュアル。
最後に出汁をご飯にかけた映像出したので、
有罪確定ww
Pares Mami!!!
My goodness that looked delicious!!
これは…これは…ヤバいですね…
確実に絶対的に美味いやつですね
あっか〜〜ん！！
The secret in the udon preparation is when she wash it in cold running water.
와 ~ 고기우동 미쳤다 ㅜㅜ
毎回アップの度に拝見させて頂いてます。それにしても、主さんよく食べますよね。麺類もスープ残さず飲み干してるし、丼物の米も一粒も残さないし、毎回感心してます。
Nothing like a good bell ringing after a fantastic meal. 🙂
I wonder if they would get mad if I bought my Fork?
肉嫌いなんですが、これをみながら、よだれ垂らしています
Udon looks beautiful.
It's just, it takes a large amount of water to wash a small amount of udon. That's one aspect I don't like about people cook udon.
절 앞에 고기우동이라… 잔인한다..ㅡㅡ:
Can't wait to be rich and taste all of these food.
I really love this channel pls dont stop uploading videos. Pls do more ramen video would really love to see that. Im a huge fan of ramen pls do some ramen video pls
Taking a special visit just to have this noodle and rice.
おまえ箸の持ち方を練習せい！
4:08 I miss Chinese Calendar T-T
10:19 馬肉?
かぁー😳🌿食べたい！
今度、行ってみるか😁
小倉に７月３０日に行くから👍
死ぬまでに一回は食べてみたいな('ω')
Wow, freshly prepared hand made noodles in that savory meat broth! That’s probably really good.
製麺って 伸ばすのも、切るのも手作業で０５：00オープン 大変ですね！ 肉うどん すすりたいです！
Good
baru kali ini liat orang jepang suka pedes
😋本当に、 よだれが, でそうー
핫하하
신문지 깔개와
천 채망에서 영상 끝.
심혈을 기울여 만든것에 석유냄새 토핑하고,
세균으로 마무리???
으쩌냐… 늬들….
この動画見て店にきました
それから週二回行ってます
マジ美味しいです
( ≧∀≦)ノ
指摘されているだろうけど、箸の持ち方が見る人によっては不快に思う。折角、うまそうな映像がまずくなる。
Your videos are wonderful! Thank you for all your hard work on them.
レンゲあるのに
1口目すするってw
出勤前にこんなうどん食べれたら1日頑張れるわ
혼도니 사이고우다~
I wish you’d have subtitled the conversation with the gentleman hitting the gong. Sounded like you were talking about posting videos on YouTube. Did you tell him probably a million people would see it
Calorie who? Haha
5:27新聞ってやくに立つんだねぇ
8:09これに冷えた生ジョッキ🍺があれば最強❕❕
モツ煮うどんって無いのかね
てか、自分でやってみようかな。
13:12お寺の鐘がボーナスか…
うむ、これは今まで拝見した中で一番食いに行きたいと思った。コロナ収まったら福岡の友人に連絡取って連れて行ってもらうかなｗ
kevodri
そのレストランの1つのために日本に行きたいです。