Today, we are in Toronto touring all the must-get Chinese dishes. I found a few hidden gems along the way 🙂
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Locations:
https://www.yelp.com/biz/homemade-ramen-toronto
https://www.yelp.com/biz/pacific-mall-markham-2
-Prairie Lamb Kabob
-Foodie Boy
-Potato Noodle Soup of Bai
https://www.yelp.com/biz/smokes-poutinerie-toronto
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40 Comments
12:25 mike system e.x.e error…
Covid needs to frig off so i can get some of that ramen
pacific mall is bombbbb
A bit too much spice eh mikey😂
Fucking commercial at 1:22 in…
Ok, I've had those fish balls at Pacific Mall and they are not THAT amazing. It's a fish ball in curry sauce.
Next time you come to Toronto you gotta try Swiss Chalet.
I like curry putin
map food
Mikey came to Toronto, nice🙂
loved when you supported the tea lady
How was king noodle restaurant not on here 🤔
I had to pause and look up how to make a pork burger. The bread for it looks like a Mexican arepa, though not made the same way.
Mike: This poutine is not good for you, and it has a lot of calories. Eats 3 full boxes.
I'd assume that is the Smokes in Port Credit, Mississauga, Ontario. The reflection in the glass and inside look too familiar. Pretty cool
The keen dungeon inadvertently deliver because hemp aerobically bat without a brawny cafe. evanescent, clean neck
Just hearing Mikey Chen makes me starving. Thanks buddy, now I'm ordering a noodle dish from Skipthedishes and I'm already full. Bad influence.
I love Toronto China Town…..but I need to get to the Pacific Mall
I live about 1.5 hrs away from Toronto, I need to go try these places!!! OMG, that poutine was huge! (I do love cheese curds)
Mmmm love Pacific! We try (well, tried) to go whenever we went to T.O for concerts, which was every month or two. I miss the opera hall!!
Mikey, you get an "orgasm" each time you take a bite of the food you are promoting commercially for your own financial benefit. Please tell me your secret how you can achieve so many "multi-orgasms" in a day.
Pacific Mall is not in Toronto it's in Markham.
"how asian are you?" mikey chen continues to use skewers as chopsticks……..
mikey chen goes to LV on bloor street and haggles for the $1200 wallet, proceeds to hand american stacks to auntie making tea. Props to mikey chen!
Can tell that milk tea Was not mikey's thing 😂
Rerun
Lots of other Chinese malls just blocks away in any direction from the Pacific Mall. Scarberia, our very own northern wasteland has many Chinese restaurants. Tons of strip malls and food courts scattered across the GTA.
this man is so pure and genuine it always makes my day to watch these videos🖤🖤
There's a place on Concession Street at Upper Wentworth in Hamilton Ontario that serves Newfie poutine. They put turkey stuffing, cheese and onion gravy on fries.
Being Chinese myself a lot of talented chefs from the mainland came over to Canada especially around the Vancouver area, If anyone goes there it’s a must go especially food wise.
Mike…. did you just eat three poutines
The new trio hot oil Chinese vinegar and msg
Vancouver or Toronto chinese food
Which one better
I love poutine and that's my favorite place because it was in Berkeley California where I got to try poutine for the first time I wish there was a place to get it here where I'm at now but there's not my favorite one is the chicken teriyaki poutine.
I was happy to see you included the Canadian national dish in this video.
Everything looks delicious 🤤 I’d love to visit Canada 🇨🇦 and try some yummy food 🇨🇦🎉🎊🤗
Toronto is the best place for multicultural food. So many first generation Canadians
That's just asinine: "Chinese Ramen" is offensive. Ramen is a Japanese noodle dish. It consists of Chinese-style wheat noodles served in a meat-based broth. Ramen is JAPANESE!!! A COPY of CHINESE STYLE. So you're saying A Chinese copy of a copy of a copy… that is soo insulting and asinine. What kind of a Chinese person are you???
That spoon is clearly a JAPANESE spoon and you're clearly using a Chinese tradition of eating those noodles (making each spoonful as a specific taste profile – broth + meat + noodle + topping + sauce). Japanese do not do that traditionally which is why that spoon doesn't fit as much as the traditional Chinese spoons do.
Well at least he (Mike?) has a better grasp of Chinese culture by being Chinese. Unlike those delusional BlogTO food bloggers who literally know nothing about the cultures they blog about by always call every one, "beloved Toronto cuisine". Beloved? Honey most Google reviews, reviewed their choice of, "beloved" lower than 2.9/5. To be beloved, that food joint must have been there over thirty if not forty years. BlogTO thinks 10 years qualifies them as, "beloved"… But enough of BlogTO and their lame clueless and culturally offensive bloggers.
Chinese is Chinse and Japanese is Japanese and the two have not always seen eye to eye… Did you forget history? The war when Japan invaded China? Japan's attempt to expand by genocide of small farms and fishing villages along Chinas eastern boarders. They didn't care who or what they killed. They just killed. So forgetting about all that then using Japanese terminology which in itself is stolen from Chinese is offensive dear.
Maybe it's a US terminology or creation, but a Pork bun is not a traditional Chinese meal. What you're describing is a chopped meat in a burger like bun. Not even remotely Chinese. A true Chinse pork bun would be a Char Sui Bao. The bun portion seems to vary from a bagel (Jewish) to a Broiche (French) to a Kaiser (Austria), but not one has been an actual Chinese bun. So not Chinese.
So what is with the Poutine review? Poutine is a dish of french fries and cheese curds topped with a brown gravy. It emerged in Quebec, in the late 1950s. But to the rest of Canada, Poutine isn't a Canadian thing, its a French thing. And though Quebec is a part of Canada and thus why French is Canada's second official language. Quebecois want to separate from the rest of Canada yet keep the benefits of being Canadian. 🙄
This video is an insult of Toronto Chinese food. It spent more than half of the time introducing junk food in the food court
Those lamb skewers in Pacific Mall are just downright tiny for their price, the ones sold by local street vendors in Beijing would have put these to shame in terms of size and only costs a fraction