Nagasaki had been known as one of the major trading ports between China back in Edo period. That was around 200 years ago. That’s the reason why you can find a lot of great Chinese and Japanese fusion dishes. And also, Most of the parts of Nagasaki city is on mountains and we found a Ryokan with the best entire Nagasaki city view with great hot spring!!!

Ryokan we stayed at👇👇👇
`にっしょうかん別邸 紅葉亭👉https://www.hmi-ryokan.jp/koyotei/
Signature dishes we had in Nagasaki👇👇👇
A5 Nagasaki Wagyu Beef BBQ
Marinated Nagasaki Wagyu
ちゃんぽん:Chanpon noodles
皿うどん:Nagasaki dried noodles
角煮饅:Braised pork belly buns
ハトシ:Shrimp toast
Sesame balls

Contents of this video
0:30 Intro
1:52 Room tour
3:06 Ryokan & Hot spring tour
4:32 Breakfast
5:28 Our thought on the Ryokan
7:33 Tourism in Nagasaki

2 Comments

  1. The pork belly bun is a take on the Taiwanese guo bao but the piece of meat was too thin and the sticky sauce not so legit, just if you want to know 🥰

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