It was such a pleasure to have my #food heros Adam Richman and Binging with Babish (Andrew) to chow down on an extravagant #seafood feast. We are slated to open Karne Steakhouse in Houston, Texas, and these items with the exception of the cheesy pasta and #sake pairing will be on the non-BBQ part of the menu. Today was the first time our chef cooked these items for a private tasting with the #seafoodandsake sponsored by JFOODO. It was great getting to share a meal with these great food lovers and get a sense of how they like our menu and pairings.
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