Craftsmanship that maximizes the taste of the finest seaperch! [ Fukuoka japan ]

In this kitchen tour Fukuoka, we will introduce “Kegomusu”, a specialty store of Nodoguro in Kego, Chuo-ku, Fukuoka.
A skilled craftsman will handle the finest blackthroat seaperch from Tsushima.

Nodoguro cuisine, sake from all over the country, and freshly cooked clay pot rice from our own rice, Chikushino “Yume Tsukushi”. The inside of the store is an open space, so you can spend your time cooking and drinking slowly.
It is a shop full of Japanese “deliciousness” where you can taste the nodoguro, seasonal ingredients, and delicious rice that has been carefully cultivated.

[Primitive Yakigomusu Home Page]

[Greeting]

Hello! This is a channel that introduces Japanese gourmet food
Introducing the preparation and menu of dishes in the kitchen of restaurants in Fukuoka and Hakata.
I hope you enjoy watching the skills of Japanese cooks on this channel.

[Sister Channel]
Youtube where Fukuoka girls convey the charm of Japan and Fukuoka
Fukuoka girls Life “La Vita Channel”

Hello! “Kitchen Tour Fukuoka”.
This channel introduces Japanese food culture and the skills of Fukuoka Hakata chefs.
Unlike the gourmand reviews of ordinary boats, the camera sneaks into the kitchen,
We will deliver a documentary scene such as selection of ingredients and preparation.

Produced by Youtube, which has about 20 Fukuoka girls enrolled and conveys the charm of the local area.
The creator of “La Vita Channel” is doing it.
Please take a look here as well!

[Fukuoka girls Life “La Vita Channel”]

#japan #fukuoka #japnesekitchentour