Traditional Adjarian Food in Batumi | Lazuri Khachapuri, Red Mullet, Sinori | Georgian Food Tour

Traditional Adjarian Food in Batumi | Lazuri Khachapuri, Red Mullet, Sinori | Georgian Food Tour

Traditional Adjarian Food found in the western region of Georgia, in Batumi, is really tasty and quite different than the rest of the country. Being on the Black Sea, there’s no shortage of fresh fish, and red mullet is a favourite amongst locals that we just had to try.

In this Georgian food tour, we try red mullet, lazuri khachapuri, and sinori, some very traditional Adjarian foods that are real local specialties here in Batumi, Georgia.

Places we visited:

Name: Pirosmani
Address: 36 H. Abashidze St, Batumi, Georgia
what3words location: ///verges.cherubs.clerics

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╼Video Chapters╾

0:00 Intro
1:57 Pirosmani
2:47 Trying Laz Khachapuri
5:14 Tasting Sinori
7:33 Eating Fried Red Mullet
10:22 Closing

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About us:

We are an adventurous couple from Canada in search of trying out absolutely all the amazing food the world has to offer, all the while sharing our experiences with YOU. The ultimate best way to experience a culture is through their food and the people that you share it with, it’s the reason for travelling!

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