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LOS ANGELES, CALIFORNIA – Welcome to LA and more specifically Koreatown or K-Town, which is one of the biggest areas of Korean food and culture outside of Korea. Today, Iโ€™m hanging out with my friend Steve from @Rockstar Eater , and weโ€™re taking you on an ultimate and unforgettable Korean food tour of Los Angeles – Koreatown. In Part 1, weโ€™re eating amazing hand made noodles and dumplings and kimchi, and one of the most insanely delicious Korean restaurants in the city. Letโ€™s get started!

So even though it was all in one day, it was such an extreme day of eating Korean food that I had to divide the video into two parts. This is Part 1, and stay tuned for Part 2 when we eat some of the best Korean bbq in K-Town.

Hereโ€™s where we ate:

Mdk Noodles (Myung Dong Kyoja) ( – This is one of the legendary restaurants in Koreatown Los Angeles for fresh made noodles and Korean dumplings. They make everything fresh and the flavors are fantastic. A technique I learned was to take a piece of fresh kimchi, and wrap a mandu dumpling into the kimchi before taking your bite. Iโ€™ll never eat another mandu without kimchi again! The noodles were also spectacular and I especially loved the green noodles with all the toppings. Thanks to my friend Jeffrey Merrihue ( for joining us for breakfast.

Soban ( – Next up on this ultimate Korean food tour we went to Soban, one of the legendary restaurants of Los Angeles, and one of Jonathan Goldโ€™s favorites, so it was an honor to have a chance to eat here. The owners were so welcoming and invited us into the kitchen to watch them cook. What I can immediately tell you is that it was one of the most magical displays of Korean food cooking that Iโ€™ve ever seen. And the food was just as good as the cooking, so much flavor and such a huge variety of dishes. This is the ultimate home-style Korean food meal in Los Angeles.

And that completes Part 1 of this extreme Korean food tour of LA. Keep watching Part 2 to see Korean BBQ!

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