Spiced Sauce Fried Fish/ 五香爆魚 炸魚 – Street Food China

Spiced Sauce Fried Fish is a traditional dish in Shanghai.
The live fish weight 7kg is chosen from the aquatic product’s market for the main ingrediant.
After 1 night’s rest, the fish is processed into steak and fried with a crust. The fried fish is soaked in spiced sauce for flavor and tone.

===Location===

===Address===
No.829 Meichuan Road, Shanghai
上海梅川路829號

===Business hours===
6:00 AM to 8:00 PM, Monday to Sunday

===Price===
30 CNY / 4.5 USD

#SpicedSauceFriedFish #五香爆魚