One of Nagoya’s most famous dishes is “Miso Katsu”, a variation of Tonkatsu (a breaded pork cutlet with a side of cabbage) and “Yabaton” is the place to get it!
Be prepared to queue for this Nagoya specialty, but I promise you it is worth it!
Locations & Info:
Location:
Yoshinao Zone:
Misokatsu Yabaton:
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