Miso Nikomi Udon is a kind of noodles in Japan. Udon is Japanese traditional thick noodles. The noodles are made from flour in the kitchen, the texture is so soft and chewy. In the cold winter, the miso soup hit the spot! Once taste the soup, body turns warm and is surrounded by happiness : -) This Udon restaurant is very famous in Tokyo. It has been on TV show, sometimes many people are on the line. The restaurant name is “Musashino Udon Uchitateya”. Hope you will enjoy virtual table travel on YouTube!

AloJapan.com