Best korean street foods : Dongdaemun seoul, south korea

1. TTEOKBOKKI 떡볶이
Number one Korea street food you have to eat is Tteokbokki, spicy rice cakes cooked in gochujang. You can find pots bubbling away with rice cakes in a bright red sauce all over Seoul. The rice cakes are chewy and the sauce is sweet and spicy.
2. FISHCAKE – EOMUK TANG
More commonly known as Odeng in Japanese, Eomuk is the native Korean word and Tang is soup because you are also served a cup of broth with the fishcake skewer. I’ve had fishcake on a stick in Taiwan but it’s always in ball form so it was fun to eat it in this swiggle form!
3. KIMBAP
Korean sushi with vegetables and pickles.
4. BLOOD SAUSAGE
Cow or pig’s intestines are stuffed with pigs blood and glasses noodles then boiled or steamed.
5. MANDU
Korean dumplings stuffed with meat and vegetables, and pan-fried until crispy and juicy on the inside.
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