The MICHELIN guide Insider Series: Tsuta Ramen To Open In Singapore | 米其林指南飲食故事系列: 拉面店蔦进军新加坡

We go behind the scenes with Japanese Soba Noodles Tsuta’s chef-owner Yuki Onishi to find out what goes into the signature Shoyu Ramen that earned his 9-seater ramen eatery one Michelin star in the 2016 Michelin Guide Tokyo – and why he will be launching his first global foray in Singapore in October 2016.

Read more here:

***Special Michelin Guide Singapore x Chope promotion: Be the first to get an exclusive, pre-launch taste of Tsuta’s Michelin-starred ramen now! ***

全球唯一一家米其林拉面店蔦，十月正式跨出日本，降临新加坡太平洋广场。

请阅读：

Connect with us:
Facebook:
Instagram:
#MICHELINGUIDESG

Talk to us:
📨: sg-lifestyle@guide.michelin.com