Travel

Natto: The Stringy, Slimy, Superfood of Japan

We went to Ibaraki prefecture, the home, the originator of Natto, and got some proper Natto. We never liked Natto, but we figured we’d give it a shot by going to the source. If we didn’t like it this time, then we never would. What’s the final verdict? Check out our video to find out!

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Alo Japan.