When traveling through Japan, my husband and I visited Kyoto as one of our destinations. In Kyoto, Japan we visited many of the temples and shrines that the city had to offer. After visiting and exploring Fushimi Inari-taisha we ran into an area where food was being served from carts, which was perfect since we were starving. We were able to try some Japanese street food and I was so excited! The first bit of Japanese street food we had was Takoyaki. Takoyaki is a Japanese food dish typically known to be from Osaka, which is very close by train to Kyoto, which is why we were probably able to get some of this deliciousness as Kyoto street food. The process of cooking Takoyaki is a skillfull art, and I was thoroughly impressed by the process it took to create the dish. The second bit of Kyoto street food I was able to eat was buttery delicious crab legs. These crab legs were boiled and then lightly grilled to perfection, and were just the perfect treat to have after exploring the beautiful Fushimi Inari-taisha. I hope you enjoyed my Kyoto Street food vlog. Please like, share and PLEASE SUBSCRIBE!!! XOXO 🙂
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