Osaka Food Tour: Discovering the Centuries Old Flavours of Japan 🇯🇵

Episode 55 – We are taking you on a Osaka food tour of the Shinsekai district. Shinsekai is one of Osaka’s most iconic food districts, known for its century old flavours, nostalgic atmosphere and casual street food culture. The area is especially famous for kushikatsu – deep fried skewers of meat seafood and vegetables as well as local favourites like takoyaki. Exploring Shinsekai’s small eateries and food stalls offers a flavourful introduction to Osaka’s reputation as “Japan’s Kitchen”.

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CHAPTERS
00:00 Osaka Food Tour (Shinsekai District)
00:55 Kitsune Udon Noodles
03:02 Calpis Lemon Sour Cocktail
04:03 Kushikatsu (Deep-Fried Skewers)
05:04 Avocado Karaage
05:43 Tebasaki (Japanese Chicken Wings)
06:14 Ebi Furai (Deep Fried Prawns)
06:43 AWEGMENTED Tours (Sponsorship)
07:43 Takoyaki (Octopus Balls)
09:35 Shinsekai
10:48 Chashu (Pork Belly)
12:01 Yukimi Daifuku (Deep-Fried Mochi Ice Cream)
12:39 Holafly (Sponsorship)
13:41 Sake
15:12 Buta Shogayaki (Pork in Ginger Sauce)
16:01 Saba Shioyaki (Mackerel Fillets)
16:40 Niku Dofu (Beef & Tofu Stew)
17:00 Daikon No Nimono (Poached White Radish)
19:00 Next Time: Hiroshima

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