Sukiyaki set in a chain restaurant in its Shinjuku branch.
Was able to get a reservation for a private room table with traditional shoji sliding doors. Arrangement was ideal for a sit down meal and chat with buddies.
The staff cooked the first round of meat slices for us in some sukiyaki broth and a rendered cube of beef fat. They then left us to place on our own rest of the meat slices, along with the vegetables mushrooms and tofu. A pot of sukiyaki sauce is provided to replenish the simmering pot.
We didnt select the set with the highest grade of beef, but it was nevertheless great and the atmosphere and service combined to make it a memorable dining experience.
Kisoji Shinjuku Sanchometen (3-chome store)
4th-6th Floor, Shinjuku New Fuji Building, 3-17-5 Shinjuku, Shinjuku-ku, Tokyo 160-0022 , Japan
https://maps.app.goo.gl/sZX5xAe7p6LEpGbt6
by chrome59
AloJapan.com