[SHIZUOKA Specialty] Japanese People Eat This!

⭐️Shizuoka is famous not only for its beautiful tea fields, but also for amazing local foods you shouldn’t miss.

🥟 Hamamatsu Gyoza — Crispy pan-fried dumplings arranged in a circle, often served with bean sprouts.
🐟 Kinmedai Simmered in Soy Sauce — Golden eye snapper cooked sweet and savory, a specialty from the Izu area.
🍜 Fujinomiya Yakisoba — Local-style fried noodles with chewy texture and unique dried sardine powder topping.
🐍 Unagi (Grilled Eel) — Soft and rich eel grilled over charcoal with a sweet soy glaze, a Shizuoka classic.
🍵 Shizuoka Tea — Japan’s most famous green tea, grown under the majestic view of Mt. Fuji.

Shizuoka offers both the taste of Japan’s nature and the charm of local food culture.
👉 When you visit Shizuoka, try these specialties like Japanese people do!

⭐️This channel introduces over 200 delicious Japanese restaurants, with videos that offer a detailed guide from entry to payment and exit.
Even if you don’t speak Japanese, you can enjoy meals with confidence by watching our videos!

⭐️Meal prices are accurate as of August 2024
⭐️Prices may change depending on social conditions
⭐️Reviews are based on personal opinions
⭐️Many restaurants closed due to COVID-19, so we’re rebuilding our guidebook with updated recommendations

⭐️We want to help tourists in Japan find truly delicious Japanese food.
Eat a lot of amazing meals during your trip —
A wonderful restaurant is waiting for you!

👉 Watch the playlist & guidebook here
Have a fantastic trip to Japan!

Thank you for watching!