This nostalgic style of Japanese fried chicken, known as “Tulip,” is a labor of love. My husband 🤴🥖 meticulously shapes each drumette by hand, ensuring a perfect crunch.🌷

You might also notice the pickles in the front—they’re the same “Asa-zuke” (homemade pickles) from my previous post. Since you all loved them so much last time, I had to make sure they were part of today's meal too! ✨ These pickles complement the crispy chicken and vegetable soup, creating a delightful culinary experience. 😋

by Pikopiko_director

AloJapan.com