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Salmon, scallops and Atlantic surf clams sashimi (was very good), but the absolute GOAT was the uni. Melt in your mouth fresh, was almost sweet. I can’t even pronounce the name, but is this place: 貝屋, in Otaru, Hokkaido.
In Japanese Food

Salmon, scallops and Atlantic surf clams sashimi (was very good), but the absolute GOAT was the uni. Melt in your mouth fresh, was almost sweet. I can’t even pronounce the name, but is this place: 貝屋, in Otaru, Hokkaido.


Salmon, scallops and Atlantic surf clams sashimi (was very good), but the absolute GOAT was the uni. Melt in your mouth fresh, was almost sweet. I can’t even pronounce the name, but is this place: 貝屋, in Otaru, Hokkaido.

by iamsarahflower

AloJapan.com