We call this sizzling thing Naporitan, yes, we know it’s not from Naples, sorry if you’re from Italy. It’s made from ketchup (Japanese ketchup) and a lot of oil, it’s good, recommended.
Teishoku is set, comes with rice, misoshiru, and the pseudo salad.
Best regards.

Naporitan teishoku
byu/mrhoracio inJapaneseFood



by mrhoracio

AloJapan.com