Bar Centifolia’s Samurai Bartender in Tokyo Crafts a Dragon Mojito Like Never Before! 🐉🍸

Bar Centifolia’s Samurai Bartender in Tokyo Crafts a Dragon Mojito Like Never Before! 🐉🍸

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*Bar Centifolia’s Samurai Bartender in Tokyo Crafts a Dragon Mojito Like Never Before! 🐉🍸*

Step inside Bar Centrifolia, one of Tokyo’s most exclusive and dramatic cocktail spots—where your drink is crafted with the precision of a samurai.

In this video, watch master bartender *Yuzo Komai* forge his signature *Dragon Mojito* right at the counter. From slicing crystal-clear ice with a samurai sword to adding the final touch of Japanese flair, this mojito isn’t just a cocktail—it’s a performance.

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📍 *Location*

*Bar Centrifolia*
6F, Ramieuse Azabujuban Building,
1‑6‑5 Azabu‑Juban, Minato City, Tokyo
🚇 2 minutes from *Azabu‑Juban Station (Exit 7)*, about 10 minutes from Roppongi.

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🕒 *Opening Hours*

⏰ 8:30 PM – 3:00 AM (Closed Wednesdays)
📲 Reservations required via TableCheck (¥1,000/person booking fee)
💴 ¥1,000 cover charge + ¥4,000 minimum drink order

🔗 [Reserve Your Seat]( https://www.tablecheck.com/en/shops/bar-centrifolia/reserve )

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🍹 *About the Dragon Mojito*
Best enjoyed at the bar counter for the full show!

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💡 *Tips for Visitors*

*Book early!* Only 14 seats—10 at the bar.
*Perfect for filming* : The counter seats are where you’ll catch the sword slicing and mojito magic.
*Average cost* : ¥4,000–¥5,000 per drink—worth every yen for the show.
*Dress smart casual* and come ready to be wowed.

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📩 Comment below: *Would you try a dragon mojito made with by a samurai bartender?*

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