Chicken Miso broth, toppings are bok choy, shiitake mushrooms, an egg, chicken katsu, sesame seeds and spring onion by FlickZy5 foodjapanese food 2 Comments Familiar-Ad3982 3 hours ago Looks like you went all out. Everything works. davisondave131 3 hours ago For the katsu, at least, try more oil and less heat. The breading is burnt. Otherwise, I appreciate the composition. There a few things that could be done better, but I like what you put together.
davisondave131 3 hours ago For the katsu, at least, try more oil and less heat. The breading is burnt. Otherwise, I appreciate the composition. There a few things that could be done better, but I like what you put together.
2 Comments
Looks like you went all out. Everything works.
For the katsu, at least, try more oil and less heat. The breading is burnt. Otherwise, I appreciate the composition. There a few things that could be done better, but I like what you put together.