Okinawa Makishi Market Sea Food
This is one of the freshest seafood spots in Okinawa you don’t want to miss. Right next door, there’s Makishi Market where you can pick out your own catch of the day. I ordered a lobster cooked in a rich soup and his tail was garlic steamed, all for $45. I also ordered clams sauteed with garlic and ginger for $13. There was a $6 cooking fee.
Come along with me as I dive into the lively Makishi Market in Okinawa, Japan! ๐๐ From tanks teeming with freshly caught seafood to mouthwatering dishes cooked right before your eyes, this spot is a true paradise for seafood enthusiasts. In this video, Iโll guide you through the bustling market stalls, highlight some unique local specialties, and share my first-hand experience tasting Okinawaโs freshest flavors.
๐ Makishi Market, Okinawa, Japan
๐ฅ Captured during my travels
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6 Comments
Iโd be totally fine with those prices. Good looks amazing
Did u have to tell them how you want it cooked? Or did you just carry all the seafood to the restaurant and just let them do their thing?
That's really expensive
The hard cut to a bowl each time sent me ๐ญ๐
Wouldn't that be so expensive in okinawa
China does ut better ๐