TAKOYAKI DELUXE 🤤 #shorts #food #jaidmeel

Takoyaki (たこ焼き) is a popular Japanese street food consisting of small, round balls made from a savory wheat flour–based batter. Each ball typically contains a piece of octopus (“tako” in Japanese), along with ingredients like green onions, pickled ginger, and tempura scraps (called tenkasu).

They’re cooked in a special molded pan with half-spherical cavities, which allows the batter to be turned with a pick as it cooks, giving takoyaki its distinctive round shape and crispy exterior with a soft, gooey interior.

Takoyaki is usually served hot and topped with:

🔴 Takoyaki sauce (similar to Worcestershire sauce)
🔴 Japanese mayonnaise
🔴 Dried bonito flakes (katsuobushi)
🔴 Dried seaweed powder (aonori)

It originated in Osaka, Japan, and is often associated with Kansai-region cuisine.

#shorts #takoyaki #japan #streetfood #food