Kson tries Japan’s #1 Wagyu Tagliata! 🥩✨ #KAGOSHIMAKUROUSHI #PR
This is the KAGOSHIMA KUROUSHI Tagliata from The Hakone Open-Air Museum Dining. This incredible beef is a two-time national champion in Japan (2017 & 2022), famous for its fine-grained texture, perfectly balanced marbling, and artistic flavor. Join VTuber Kson on her delicious adventure!
▶ Watch the FULL special video!
See Kson’s live reaction and her tour of the museum on the Umami bites website. The link is in our channel profile!
#ja_kagoshimakenkeizairen
#ja_shokunikukagoshima
#thehakoneopenairmuseum
#PR
#KAGOSHIMAKUROUSHI
#WagyuBeef
#JapaneseCuisine
#Kson
#VTuber
#Umamibites
#Hakone
AloJapan.com