【沼津市】駅北にある新感覚ハンバーグ店＆キューバサンドの店!? #沼津市 #グルメ #ハンバーグ #キューバサンド #そよかぜ #TON-MESHI #字幕付き #伊豆のグルメライダーたけちよ
[Music] [Applause] Thank you for watching as always! This time, I heard that there is a hamburger restaurant that has been getting a bit of attention recently, located within walking distance of the north exit of Numazu City (station), so I went there right away. To explain the location using a map, if you are going from the north exit of Numazu Station, first go out onto the main street in front of you and head towards Ricoh Street. Go straight on Ricoh Street towards the bypass, turn left onto the road just before the former Ito Yokado, and after about 150m you will find the restaurant you are looking for this time. The road you just turned onto will lead you to the Shizuoka Prefectural Eastern General Government Building. After walking a little further, you will come across this building, and the restaurant on the first floor is in Takashimacho, Numazu City. [Hamburger Steak 食べましたか、食べてほしい？ English: It’s Soyokaze. Opening hours are Monday and Tuesday from 11am to 3pm, Wednesday, Thursday and Friday from 11am to 3pm and 11am to 8pm, Saturday, Sunday and public holidays from 11am to 8pm . By the way, there is no parking lot so you will have to use a nearby paid parking lot, but if you use Tsuyuki Parking or Times Takashima Honmachi, you will get a 100 yen discount on your bill. The distance from Times to the restaurant is like this, and as long as it’s not raining heavily, it’s not a problem. I’m really looking forward to this hamburger steak which is described as “Japan’s Strongest”. There was also a sign just before the entrance explaining about the meat and the soup flavor changes. By the way, at busy temples, you write your name and sit on this chair and wait. This time, I went after 1pm so I was able to get in easily . Let’s go! I’ll be dropping by ♪ There is a waiting area inside the restaurant, and there was only one person waiting, so I sat on a chair and waited, and I noticed a lot of familiar paintings. They are paintings of “that person” that I introduced in the previous video, and inside the restaurant there were a lot of autographs from various people. Next is the seating area, which has four seats at the counter, one table for two people, and three tables for four people, so the restaurant can accommodate a maximum of 18 people. Now let’s take a look at the menu! First of all, there are the recommended hamburger steak sets of 150g, 200g, and 300g, which come with rice, soup, and a drink. There is a special price for those under 18, a student discount 150g set for 1100 yen, and for those who can still eat, there is a refill hamburger. Also, if you order a set, you can have unlimited rice refills, and if you ask the staff, you can get pellet exchanges, disposable chopsticks, and straws . Next, the prices are for individual items, with 150g of hamburger steak at 1400 yen, 200g at 1700 yen, and 300g at 2500 yen. Small and medium rice are 250 yen, large at 300 yen, soup at 150 yen, and various drinks at 250 yen. Next, we will introduce the recommended way to eat this hamburger steak. First, try the original taste without any toppings. Next, enhance the flavor of the meat with rock salt and black pepper, and taste it with the special homemade sauce. Finally, enjoy the taste changes on the table. Next, we will introduce the alcoholic drinks, such as draft beer, Kaku Highball, There was shochu on the rocks, water, soda, hot water, tea, and oolong tea. There was also a limited-edition egg topping, craft beer, and Numazu liqueur. The table service looked like this: salt, pepper, garlic, and wasabi. The yuzu pepper was nowhere to be found, perhaps because it had sold out to the previous customer. Now that our order was complete, we waited patiently for our food to arrive. First, the steak sauce and soup arrived. The 200g hamburg steak set cost 2,100 yen. In addition to the hamburg steak, the hot plate also contained carrots, broccoli, and potatoes. The set also included rice, a drink, steak sauce, and soup. Even with this volume, 2,100 yen is not cheap, but it’s not expensive either, so it feels reasonably priced. Now, let’s try the hamburger . What I noticed when I cut it is that the hamburger itself is served “almost raw.” You can cook it to your liking using pellets . My impression after eating the hamburger is that the meat is quite coarsely ground, so it has a good texture and is very delicious. If you don’t like raw meat, you can ask for it “well cooked” and it will be served to you fairly well. Another recommended way to eat it is that it’s delicious as is, but adding salt and pepper adds a nice flavor and makes it even more delicious. You won’t be able to stop eating the rice. By the way, you can have more rice. The sauce, which is made with plenty of fresh vegetables, is also very delicious, and it makes you want to finish the rice. By the way, it seems that you can have more rice too . The vegetables behind the hamburger were also delicious. I tried garlic and wasabi soy sauce as a final flavor change, and the garlic wasabi soy sauce combined was extremely delicious. ♪ It was so delicious that I could understand why some people order more hamburgers. The soup was also very delicious, and the meal was very satisfying from start to finish. Please note that payment can only be made in cash or PayPay. Also, when it’s busy, the restaurant can get very smoky, so I recommend wearing clothes that will allow you to enjoy the aroma of the hamburger steak for a long time (lol). I was also given a shop card when I paid the bill. With this card, you can receive benefits such as a 200 yen discount on parking, a second drink with a set, and unlimited refills of soup. It’s even more affordable when you visit again♪ This time, I visited Hamburger Steak Soyokaze in Takashimacho, Numazu City . If you love hamburgers, or if you want to try a delicious, coarsely ground hamburger steak, why not give Soyokaze a try? Now, I’d like to move on to the next restaurant, so please read to the end. に行とかちむら。 English : Continuing on, I’d like to introduce another shop located in the north area of Numazu Station. The shop we’re going to now is a Numazu Cuban sandwich and craft lemonade shop that is very popular among women. It’s located along the main road, but if you’re passing by by car you might just pass it by if you’re not paying attention , so I’ll use a map to explain. It’s a little far to walk, but once you get onto the main road from the north exit of Numazu Station, head towards Ricoh Street, go straight north on Ricoh Street, and you’ll reach the street where Soyokaze is located. Continue straight ahead, turn left at the next main street, and it’ll be on your left a little further down the road. This shop is called TON-MESHI and is located in Numazu Takashima Honmachi. Opening hours are Tuesday, Wednesday, Thursday, and Friday from 11am to 5pm, and Saturday, Sunday, and public holidays from 10am to 5pm, and is closed on Mondays. There is one parking space next to the shop, and two more next to the Lawson just up the street. Let’s go! Welcome to the shop! The interior is bright and has a pop atmosphere. There is also a mysterious quote on the wall at the back of the shop that puts everyone at ease (lol). There is also a small eat-in space inside the shop, so if it is empty you can enjoy your meal here. There are also cute illustrations of the shop on the wall and a picture of a certain person that we have been seeing a lot recently. Now let’s take a look at the menu. First of all, there are the main dishes here – the Cuban sandwich, avocado cheese sandwich, jalapeno sandwich , ould pork barbecue sandwich, peanut cheese sandwich, and prosciutto lemon sandwich, and they also have rice dishes available. On the right is the drink menu, which offers soft drinks as well as alcoholic beverages. There were also cookies on the counter . They seemed to be original cookies made with rice flour. They also had a variety of intriguing hot sauces on offer. Now that our order was complete, we waited patiently for our food to arrive. Grilled potatoes were 600 yen and a jalapeno sandwich was 1,200 yen. Since we were there, we decided to order the grilled potatoes from the appetizer menu as well. After much deliberation about the Cuban sandwich, we decided on the jalapeno sandwich, hoping for something a little more exciting. First of all, the grilled potatoes from the appetizer menu were well seasoned and delicious. I look forward to seeing more appetizers added in the future. As for the main dish, the jalapeno sandwich, the aroma and texture of the homemade roast pork was excellent, and the homemade jalapeno and cheese were also excellent. It was delicious. 食べ ましたか、おいしいお野菜とおいしいお酒を楽しみました。 English: Also, since I was there , I tried the spicy sauce. By the way, this sauce seems to be made by a koji shop in Shimizu-cho that I made a video about before. The spicy sauce goes well with it, doubling the flavor. Also, since I was there, I tried the lemonade sour for 600 yen. It was refreshing and went very well with the jalapeno sandwich . The juniper berries seemed to add to the refreshing feeling. Next, I ordered the rice flour cookies for 200 yen that were on the counter. The texture unique to rice flour, the coconut flavor, and the chocolate were well balanced and were delicious. By the way, please note that payment can only be made in cash or PayPay. This time, I visited TON-MESHI in Takashima Honmachi, Numazu. You can enjoy your meal and drinks in the restaurant, or for celebrities like you who don’t have much time but still want to eat and drink, takeout is also available in front of the restaurant . If you are at the north exit of Numazu city during their opening hours, why not stop by TON-MESHI? Thank you for always watching until the end. If you found this video helpful or interesting, please subscribe to the channel, click the like button, or leave a comment. See you in the next video! Thank you for the meal ♪ [Music] Please subscribe and rate the channel ♪
今回は沼津市高島町にあります【ハンバーグステーキ そよかぜ】さんと、沼津市高島本町にあります【TON-MESHI(とんめし)】さんへ行ってきました！
そよかぜさんではハンバーグステーキSETの200ｇを注文。
『ほぼ生』の状態で提供されるハンバーグを自分の好みの焼き加減で食べるスタイルで、お肉は超が付くほどの粗挽きで食感も良くとても美味しいです。
塩・胡椒の他にワサビ醬油やにんにくなどの味変も楽しめて大満足の食事となりました。
TON-MESHI(とんめし)さんは、女性に大人気のキューバサンドとクラフトレモネードのお店として、ハラペーニョサンドとレモネードサワーを注文。
ボリュームたっぷりで食べ応えのあるサンドは自家製のローストポークとハラペーニョとチーズの相性が良く、色んな辛いソースも最高でクセになる美味しさ。
レモネードサワーもスッキリ爽やかで、ハラペーニョサンドとの相性も抜群でした♪
店 名 ハンバーグステーキ そよかぜ
住 所 沼津市高島町30-18メイプルビル1F
TEL 090-6463-8089
営業時間 月・火 11時00分～15時00分
水・木・金 11時00分～15時00分 / 17時00分～20時00分
土・日・祝日 11時00分～20時00分
定休日 無し
店 名 TON-MESHI(とんめし)
住 所 静岡県沼津市高島本町3-20
TEL ※予約は公式LINEより
営業時間 火・水・木・金 11時00分～17時00分
土・日・祝日 10時00分～17時00分
定休日 月曜日
【伊豆のグルメライダーたけちよ】
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#沼津市 #グルメ #ハンバーグ #キューバサンド #そよかぜ #TON-MESHI #字幕付き #伊豆のグルメライダーたけちよ
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