ガテン職人御用達のロードサイド天ぷら食堂!カウンター着席すぐに揚げたて天ぷらが提供される日本レストラン。

It’s delicious! Freshly fried is the best. Makimaki Tempura Tosu Main Store,
Maki-cho, Tosu City, Saga Prefecture Reasonably priced specialty shop for
freshly fried tempura . All-you-can-eat
salted squid and pickled mustard greens.
Free large rice portions. Spacious parking for 90 cars. Up close
with the popular tempura shop. 5:43 AM : Starting with squid prep . Shochu , yuzu peel, yuzu pepper, homemade salted squid , conger eel , scallops , sandfish, chicken shiso cheese . Cold water, Tea is self-service. Set meals color-coded by type. Orders are taken based on customer
requests. For example, there are 9 set meals . This is the tag after an order is placed . Staff: “What does yellow mean?” Yellow is the All-You-Can-Eat Set , red is the Shrimp Set , and so on. We don’t serve customers with water on it, you know. We make sure to wipe it properly
. So, this customer gets this color, that
customer gets that color … The contents differ based on the
color. The fryer operator sees this and fries according to the
customer’s order . So it’s tough. Ten people come in at once, you see . You have to keep ten people’s menus in
your head . Staff) It really makes you think . Yes, it’s amazing. Pickled daikon radish , stir-fried mustard greens , salted squid, skimming off the scum, rich dipping sauce. Customers use it to their liking . Rich tempura dipping
sauce, kabosu citrus, yuzu pepper, seaweed
salt. Manager : Caprese salad tempura, Tomaprio tempura , creamy ~ri cheese and basil sauce pair
perfectly. Creative tempura is also popular. Seasonal kakiage: edamame, sweet corn . Grandma and Grandpa love it. Free tempura crumbs. Canola oil. Water fryer . We use about 25kg of tempura batter per
day. Use a bowl that heats slowly to prevent
batter degradation . We insist on fresh tempura ingredients.
Stock about 10 kinds of seafood. 3:00 PM By 6:00 p.m., it’ll be gone . All of this will sell out . On weekends, we have trial tempura. Kombu dashi miso soup. Skim off the scum. Miso soup with tofu and wakame. Free large rice portion (300g) . +¥50 for
extra-large portion (450g) . Free multigrain rice option with set
meals . Open kitchen . Counter seats line the
front. Three tables in the back . Opening soon. Five-item tempura set meal ¥790 Horse
mackerel, sandfish, chicken thigh,
eggplant, pumpkin . All set meals include rice, miso soup,
pickles. Tempura Set Meal 890 yen . Shrimp,
sandfish, shishamo smelt, squid, 3
veggies. Seafood & Chicken Indulgence Set Meal 930
yen . Shrimp, squid, chicken shiso cheese,
chicken breast, 3 veggies. Shrimp & Squid Tempura Set Meal 1050 yen .
3 shrimp, squid, 3 kinds of vegetables. Seafood Tempura Extravaganza Set Meal 1100
yen . 2 shrimp, conger eel, scallops, 3
kinds of vegetables. Additional Tempura Menu Items 110 yen~. Maitake mushroom 110 yen. Conger eel 280
yen . Seafood Tempura Extravaganza Set Meal
110 0 yen. 2 shrimp, Conger Eel, Scallop,
3 Vegetables A plentiful serving of representative
seafood flavors A set meal to savor the
bounty of the sea Crispy and fluffy, a huge, satisfyingly
voluminous conger eel With grated daikon radish in the tempura
dipping sauce You won’t be able to stop eating the white
rice… Generous all-you-can-eat salted
squid… The irresistibly plump shrimp tempura is a
must-try . We also recommend eating it
with seaweed salt . 11:00 Opening time . Customers pour in. Lunch service begins. The chicken was delicious, right? The chicken was super delicious. The ticket machine at the entrance. A man in a blue shirt enters the shop . Orders the Chicken Tempura Set Meal with
a large serving of rice. The manager confirms the order . Frying sweet potatoes . Eggplant . Chicken thigh, chicken breast, egg,
sausage. The eggplant tempura is fried. He takes a
big bite of the eggplant tempura . Next, the chicken breast tempura . He digs into the large rice portion . A
customer visiting for the third time. ” The batter is thin, so you really taste the ingredients . Makes you
want to come back often.” Tempura set meal . Looks delicious . Shrimp, squid, whiting, scallop . Each
piece of tempura fried with care . He dips
the tempura in the sauce and takes a bite
. Quickly shovels white rice into his
mouth . Staff: You can also switch to mixed grain rice. Okay, mixed grain rice
then . Two frying stations . Shishamo smelt. Custom Tempura Set Meal 98 0 yen.
Shrimp, whiting, squid, pork, 3 veggies. Shrimp, squid , eggplant , whiting, pork, bell pepper, sweet potato. Custom Tempura Set Meal 980 yen . Bell pepper , pork , whiting . Popular seafood, meat, and veggies. A
well-balanced set meal for 980 yen! Me for 980 yen! What did Dad say? 980 yen! Ah, hold on a sec. Here’s a ten-thousand-yen bill . Here you
go. 11:35 A young man and his mother, leaning on a
cane, arrived . Free extra rice too! Tempura dipping sauce, rice, and miso soup
served immediately . Customers from Fukuoka . Staff: What was the most delicious? Everything ! Digging into the pork and cheese
tempura… Scarfing down white rice! Maitake mushrooms . Staff: Do you come to the shop often? Yeah, pretty often . Hard to come in this heat though . Today
I just had to have it… Staff) What are you grabbing now? Salted squid . This is delicious . It has a yuzu pepper flavor . Is that complimentary? Yeah, yeah . All-you-can-eat. Honestly, I come here mostly for this. The one here isn’t fishy at all and tastes
great . How about the tempura? It’s delicious! Freshly fried is the best . Fresh, carefully selected ingredients and
skilled tempura preparation. Free extra
rice and unlimited salted squid are
absolutely amazing. Saga’s wildly popular tempura restaurant.
Everyone should try our freshly fried,
delicious tempura ! Fukuoka Prefecture, Kurume City Shin-Chuka
Tsufuku-cho Head Chef A kitchen meticulously organized and
spotlessly clean. Pork karaage . Chinese beer 700 yen . Owner Shira Today’s Recommendations: Seafood XO
Yakisoba 880 yen , Taiwan Ramen 700 yen, Salt Ramen 680 yen . The staff kindly served us ramen
portions first, saying they wanted us to
try it . Here you go, ramen . Taiwan Ramen. Salt Ramen . Yes, Here you go . Yes, this is the perfect match. Ground pork, garlic chives, bean sprouts,
chili peppers, green onions . Slightly spicy with an addictive flavor. Chunky ground pork. Great texture from the
bean sprouts. Rich yet goes down smoothly. A popular
bowl among women too. Salt Ramen . Green onions, bamboo shoots, nori, bean
sprouts. Chashu pork. Boiled egg . Opens at 11:00 . Hot and steamy! Delicious! Made with
care! Business Hours Affordable Drink Sets All-You-Can-Eat + All-You-Can-Drink Tatami seating, Table Seating Lunch Menu: 880 yen (includes ramen ) Set Meal Menu : Garlic Chive Liver Set 980
yen , Pan-fried Gyoza Set 850 yen, Ramen Set
880 yen , Noodle & Rice Set 880 yen , Ramen + Rice
Combination (choose any rice dish) 780
yen, Fried Young Chicken 780 yen, Roast Pork
680 yen , Mapo Eggplant 780 yen , Stir-fried
Tomato & Egg 680 yen , Sweet & Sour Chicken 880 Black Vinegar
Pork 1080 yen Beef Stir-fried with Oyster Sauce 1080 yen Seafood Eight Treasures 1080 yen Seafood
Rice Cracker 1080 yen Chashu Ramen 880 yen Braised Pork Belly Ramen 8 80 yen
Sauce Yakisoba 780 yen Omelet Rice 780 yen Curry Fried Rice 680
yen 30 Dumplings 1600 yen Meat Dumpling Soup
680 yen Shrimp Chili and Shrimp Mayo are
recommended Tastes completely different from other
places The flavor is the best For ramen , try the Tomato Ramen Taiwan
Ramen is recommended Taiwan Ramen has a soy sauce flavor Topped
with minced pork , it’s delicious Mapo Ramen Everyone loves Mapo Ramen, of course The noodles are Hokkaido-style thick
noodles The Hokkaido version is a bit sweet Tianjin Rice, Crab Fried Rice, Shrimp
Fried Rice are delicious . Beef Fried Rice is
recommended. Adding oysters makes it even better . Pork Karaage included with lunch. Pork Karaage. Mapo Tofu Lunch 780 yen . Eight Treasure Vegetables, Minced Pork,
Pork with Wood Ear Mushrooms . Mapo Tofu,
Yulinji Bento. Ingredients blanched in oil , then rinsed
in Chinese soup. Stir-fried Wood Ear Mushrooms and Pork
Bento 680 yen . Eight Treasure Vegetable Bento 680 yen. Yulinji Chicken Bento 680 yen. Minced Pork Cutlet 680 yen . Chinese-style Yakisoba Lunch 780 yen. Enjoy a filling Chinese meal for 780 yen . Twice-Cooked Pork Set Meal . Twice-Cooked Pork Lunch 780 yen. Twice-Cooked Pork . Tender pork, a robust seasoning. Makes you want to keep eating rice… Families visiting. Twice-cooked pork lunch . Businessmen in suits. Sweet and sour pork lunch with ramen. What kind of ramen would you like? Taiwan Ramen Twice-Cooked Pork Lunch with
Salt Ramen . Excuse me. Chicken Mayo Lunch, Sweet and Sour Pork
Lunch, Soy Sauce Ramen. Eight Treasure Vegetable Lunch (Taiwan
Ramen) 880 yen Twice-Cooked Pork Lunch (Salt Ramen) 880
yen Bounce the twice-cooked pork onto rice for
a bite . This is irresistible… How about it? Taiwan Ramen. I thought it’d be spicier, but it’s not spicy at all . Really? It looks spicy though. Noodle-Rice Set (Salt Ramen + Tianjin
Rice) 880 yen . Sorry for the wait, Here’s the Chicken
Mayo Lunch. Crispy fried chicken skin, juicy meat
inside. Our popular Yōrinji chicken. The soy-based
sauce is mouthwatering . Sweet and Sour Pork Lunch (Salt Ramen)
¥880. Yōrinji Chicken Lunch (Taiwan Ramen) ¥880. Handmade Wontons ¥680 . Tianjin Fried Rice, right? 12:09 Tianjin Rice ¥780. Garlic Chive Liver Lunch (Salt Ramen) 880
yen Tianjin Fried Rice 880 yen Pan-fried Dumpling Set (changed to Taiwan
Ramen) 850 yen Chicken Miso Stir-fry Lunch 780 yen Shrimp Mayo Lunch (Taiwan Ramen) 880 yen Plump shrimp and special mayo are the
perfect match . Crab Lettuce Fried Rice Staff) What did
you order today? Twice-Cooked Pork Lunch . Basically, everything here is delicious
when it’s good. Plus, the balance is great, and it’s easy to come here. The service is good too. 12:30 Noodle & Rice Set (Soy Sauce Ramen + Fried
Rice) 880 yen Mapo Tofu Lunch (Soy Sauce Ramen, no white
rice) 880 yen Fried Rice 680 yen Ingredients are simple: scallions and ham
. Fried rice packed with eggs is
delicious! Seafood Okoge 1080 yen . Hot earthen pot filled with seafood in a
thick gravy. Crispy fried rice crust texture.
Irresistibly delicious… Twice-Cooked Pork 780 yen . Harbin Beer 700 yen. Noodle & Rice Set (Taiwanese Pork Bone
Ramen + Crab Fried Rice) Fukuoka Prefecture, Chuo Ward, Tenjin 17:00 Hakata Yatai Established 1972 Hakata Kid’s Pure-Hearted
Yatai Kiryuu Assembling the yatai Preparing for 6:30pm opening Shelves , electricity , gas Menu has about 120 items The chewy gyoza uses rice flour Many original items too The neighboring yatai opens first
“Tecchan” Customers start coming in right away. Opening soon. The most popular item is the chewy gyoza,
right? Our original gyoza. The spicy lotus root ones are packed with
mustard, right? No, ours are original with mentaiko
(spicy cod roe) filling. Ramen, rice dishes, drinks, etc. The menu changes seasonally. About 16 types of oden ingredients . Oden
150 yen ~ Braised Beef Tendons, Hakata Tonkotsu Ramen 650 yen , Mentaiko
Fried Rice 750 yen, Pork Belly Teppanyaki 900 yen, Mentaiko
Tamagoyaki 800 yen , Thick-Cut Bacon 700 yen, Grilled Pork
Feet 650 yen. Customers start lining up. Opens at 6:30 PM . We have reservation customers too. What’ll you drink? One highball and one orange juice. Got it, one highball and one orange juice. Here you go . One bite-sized gyoza and
grilled pork belly , please . Bite-sized and pork belly,
coming right up! Here you go . Burger, coming up! Braised beef tendon. Beef tendon, one serving. Mustard menkon. One menkon . One chewy gyoza . Coming right up! Mochi x3. Yakisoba. Yakisoba x1. Here you go! The bite-sized gyoza from
earlier . It’s hot. I’m not kidding, it’s really hot, be careful. Line waiting for the stall. Pork belly, sorry for the wait. Hakata-style yakisoba 850 yen. Breaking the egg makes the flavor mellow! Huh!? What’s this ? I’m cooking it ~ Of course, I only remember the orders . Sorry, barley shochu with water. Here you go . Sorry for the wait, chewy gyoza . Eat it with the ponzu and yuzu pepper
from earlier . Next up , grilled local chicken. Eat it with lemon, yuzu pepper, or mayo as
you like . Looks delicious ~ Wow! It smells amazing. I always thought ramen had broth, so crispy noodles without soup is a first. It was insanely delicious . Here you go, the chewy gyoza from before . Eat them with ponzu and yuzu pepper . It’s hot, be careful . Make some space for the dishes . Here’s the chashu ramen . Can you fit it? Yes, it fits. This is definitely delicious. The mentaiko tamagoyaki was tasty , right? But I just ordered the yakisoba, so I’m looking forward to that . Yakisoba stir-fried in tonkotsu broth. Hakata Tonkotsu Ramen 650 yen . Staff: Where are you from? Today we’re in Nagoya, but we’re from
Tokyo . Any menu items that stood out? The chewy gyoza . Oh, me too. It was delicious, super chewy . We’re getting oden . Hakata stamina-yaki and stamina. Here you go, from the front . Chewy gyoza . Enjoy it with the ponzu and yuzu pepper
from earlier . Here you go, fried ramen from the front . Breaking the egg makes the flavor
mellow. 19:10 Staff) How was your first time at a food
stall? It was super lively, and I really got to
enjoy the atmosphere. It was delicious. What did you order today? I ordered yakisoba, chewy gyoza, and
mentaiko tamagoyaki. I had the yakisoba . I thought the yakisoba was delicious
too. The seasoning was pretty strong, but I
liked how it felt like a real food stall . Extra noodles. Maze noodles and Hakata tonkotsu ramen, chewy gyoza. Almost ready, sorry. Ramen customer. Hakata maze noodles 600 yen . Delicious! 1:29 Chewy gyoza 650 yen . Mentaiko tamagoyaki 800 yen. Stir-frying ramen in tonkotsu soup. Hakata yakisoba 850 yen . 2:27 The stall closes. Now comes cleaning and packing up . The liver was delicious! The shrimp was really tasty, huh? I never thought you could get stuff like
this at a food stall . Amazing! The maruten was delicious! Tenjin, Chuo Ward, Fukuoka City, Fukuoka Prefecture Established 1979
Tomochan 17:00 Setting up the stall Gas stove Pork bone soup Ramen Seasonings Oden 160 yen~ Ice Pork bone Mustard Ramen 750 yen Beef dishes Skewers Line forms before opening 18:30 Opening Just grilling beef tongue and bonjiri is
fine? Since everyone orders at once , additional orders take time. Since you’re here, why not try some beef? Tongue, sirloin tip, ribeye, or flank . If you don’t mind liver, we have that
too . Head Chef: Jun Eguchi Popular Menu Fresh Wagyu Liver Light Homemade Ponzu Sauce Wagyu Liver from ¥800 Kuroge Wagyu Tongue from ¥1400 Ramen Soup is poured in two stages :
First, the soup from the pot, Second pour:
the surface broth with more fat. Eat while feeling the outside air . Hakata
ramen is exceptional… Ramen condiments are sesame, garlic,
pepper, and pickled red ginger. Ask for what you need. Ramen 750 yen. Tender chashu . Medium-thick straight noodles. The heat intensity varies spot by spot,
piece by piece. So, we skillfully stagger the cooking to get
everything perfectly done . I’m the second generation . My dad originally ran this place, and I
took it over. I’m from Thailand , Bangkok . Traveling to Fukuoka . Third time , yes. Squid tentacles 300 yen. Bonjiri (chicken
tail) 230 yen. Prawns sourced from the market. From Chiba. On a motorcycle tour . We rode around all of Kyushu . Today is the final day. Staff) Anything you found especially
delicious? The liver and shrimp were delicious. The liver was delicious. The shrimp was really delicious. Shrimp? The shrimp were incredibly tasty. I never thought you could get something
like this at a street stall . Amazing. Live shrimp 850 yen . All the way from Okinawa . Yes. Today is day one . Starting tomorrow, I’m going from
Fukuoka to Thailand . The grilled items, the beef tongue and
bonjiri were delicious , and also the oden’s marutan? The round
one . Maruten! Apparently it’s called Maruten! The Maruten was delicious. From Miyagi Prefecture. Everything was delicious. I thought the liver was delicious. I… Oh, wait, no haha. 19:24 Mentaiko grilled ramen 1100 yen . Rolled
okra sushi 350 yen. 350 yen Bonjiri 230
yen Beer 650 yen Oden Mustard Beef tendon 160 yen Rolled cabbage 350 yen Daikon radish 160 yen Wagyu beef kalbi from 1400 yen Wagyu beef sagari from 1300 yen Live tiger prawn 850 yen per piece Eat with squeezed lemon Wagyu beef liver from 800 yen Ramen 750 yen Pork bone broth is sweet and mild, perfect
for finishing your meal. Mentaiko grilled ramen 1100 yen Mentaiko and pork bone broth pair
exceptionally well. We want to be the kind of place where
customers say, “The food was delicious ,”
and also, “We had a great time,” or ” That
felt so good.”

0:00 天ぷら まき 鳥栖本店
地図 https://maps.app.goo.gl/TeiFwRCF31Qob7eV8
住所 佐賀県鳥栖市真木町1092-11
URL https://youtu.be/HcfLSeNHle8

34:18 新中華 津福町
地図 https://goo.gl/maps/xLbjX7mJ4nGTGAxK8
住所 福岡県久留米市津福本町1307
URL https://youtu.be/lL-XJ-Yw6tE

1:30:23 博多っ子純情屋台 喜柳
地図 https://goo.gl/maps/zFH1kBsNABEDQvwj6
住所 福岡県福岡市中央区天神1-4-1
URL https://youtu.be/ArefAhg49kI

1:51:46 ともちゃん
地図 https://goo.gl/maps/CQS1yVetHaAk9wRM7
住所 福岡県福岡市中央区天神1-14
URL https://youtu.be/VNdKDnQNE2U

うどんそば 九州 Udonsoba
https://www.youtube.com/channel/UC7ljLL8UKkeVYWsYYZZZrxQ

#天ぷら #町中華 #日本食 #九州グルメ

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7 Comments

  1. 油で揚げる音ってなんでこんなに心地いいのだろうね。最高だよ

  2. いかの塩辛から始まるのですね。サービスの品だと思って食べるのは失礼だと反省しました。今後もありがたくしっかり頂きます。

  3. こんな店が有って、羨ましい。
    昔は、神保町の「いもや」で天丼たべていたな〜あ😋

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