Salt, Seafood, and Lanterns A 50 Second Uradome Day
In a rapid tour of Okyama’s coastal town of Uradome, the day begins with a brisk seafood breakfast and lively fish markets. A local fisherman explains how shellfish nets are set at dawn, a ritual passed down for generations. Visitors sample fresh crab and smen, while a museum guide shares how Woku emphasizes seasonal ingredients and minimal waste. Evening drifts to a quiet shrine tucked along a cliff where Tory shadows dance as lanterns glow with ritual calm. Practical tip: Travel light, carry cash for markets, and respect local etiquette by bowing and asking before photos.
A fast-paced 5-scene tour of a hidden Japan coastal town in Okayama Prefecture, from dawn fish markets to cliffside shrines. Learn local rituals, seasonal eats, and practical tips for respectful travel.
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