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japanese street food - yakisoba 焼きそば
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japanese street food – yakisoba 焼きそば



japanese street food – yakisoba 焼きそば

price 600 JPY
Yakisoba is a classic Japanese stir fry noodles dish with pork and vegetables, and it’s seasoned with a sweet & savory sauce similar to Worcestershire sauce.焼きそば Yakisoba is prepared by frying ramen-style wheat noodles with bite-sized pork, vegetables (usually cabbage, onions or carrots) and flavored with yakisoba sauce, salt and pepper.It can be served with a variety of garnishes, such as aonori (seaweed powder), beni shoga (shredded pickled ginger), katsuobushi (fish flakes), and mayonnaise. 焼きそば Yakisoba 焼きそば or Japanese stir fry noodles started to appear in the 1930’s as So-su (= Sauce) Yakisoba (ソース焼きそば), and it was a poplar children’s snack at the mom-and-pop candy stores (dagashi-ya 駄菓子屋 in Japanese) in late 50’s. Since then Yakisoba has been cooked and enjoyed at home and Teishoku-ya (Japanese diners), and became an icon for Japanese street food. As it is easy to set up an iron plate Teppan (鉄板) and find ingredients to make this recipe,Yakisoba food stalls are popular at school events, festivals, snack shops, etc.焼きそば

34 Comments

  1. @jakerson181

    Many street food vendors have perfected unique flavor profiles and creativity with their dishes using long-held recipes that use the freshest ingredients. And then there are people like this guy who fries up some chopped cabbage throws bag after bag of packaged noodles on it and then floods it with sauce to try to give it some flavor. Marginally better than what college kids cook up in a dorm room. Why would you even do a video about such a low skill enterprise?

  4. @r3fresh456

    So it’s basically ready made noodles with soy sauce poured on. That’s literally it. If you’re lucky you might get a bit of cabbage in it.

  7. @しゅう修

    肉も、肉の様なモノも入れ無い…チンピラが作って、ヤクザに売り上げを上納する、『焼きそば』の様なモノ(笑)🤮

  11. @hirotaka7560

    こんなの家で食べたら不味くて食えたもんじゃないのに、、、何故か祭だとこれしか無いからこんなもんと食えてしまう、、、ビールと共に🍺🤣🤣🤣

  12. @超電磁

    これがおいくらなのか知りませんが、家庭で作れる主婦(私)にとって、豚肉もなく、もやしやピーマンもなく、紅生姜も無く、仕上げにかつお節や青のりも無いなんて、、とてもお金を貰える品とは思えない。もし価格をつけるならひとつ100円だと思います❤

  14. @komarofu

    雰囲気と屋台焼そばだから売れるんだろうけど、キャベツと麺のこのクオリティで600円は高い

  29. @rinkom2820

    イヤー、麺とキャベツで600円！？　盛も少ないし、キャベツの値上がりを加味しても高いな･･･、500円位が妥当。

  34. @stacyalcorn9184

    My favorite food from Japan. Had it all the time when I lived there, sad I can't figure out how to make it here in the states. Best comfort food!