Try Japanese Steak at Beef Impact

Try Japanese Steak at Beef Impact

I visited “Beef Impact,” a steakhouse near Asahikawa’s Ramen Village that serves charcoal-grilled steaks.
They offered a wide selection, from reasonably priced cuts like chuck eye or sagari to premium options like Japanese black wagyu or chateaubriand.

They also offer side dishes like beef curry or sizzling garlic rice.
This time, we ordered the filet steak and 100% beef hamburger steak.
Both dishes are served on a sizzling iron plate, and the hamburger steak comes with an extra hot stone for additional grilling.

As expected from a steak specialty restaurant, the menu is generally pricier than average, but you can also choose unlimited white rice plan, and above all, the food was absolutely delicious.

4 Chome Nagayama 11 Jo
Asahikawa, Hokkaido

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