Legendary Ramen in Kagoshima | 鹿児島のラーメンの名店【英語&日本語字幕】

[Music] Just off the main streets of Tenmon, Kagoshima’s downtown district, you’ll find Kokinta, a legendary ramen shop that’s been serving locals since 1990. It’s not unusual to see a line out front, but don’t worry, the service is fast and the wait is usually short. This place is a must visit for anyone craving authentic Kagoshima ramen. The menu is simple and straightforward, just the way it should be, and miso ramen to rich pork bone broth. Each ramen has a small size, a smaller portion perfect for women, kids, or anyone with a light appetite. There are several free parking spots around the restaurant, which is a big plus in this area. And don’t miss the half-sized fried rice. It’s a must order side dish. If you’re a firsttime visitor or don’t speak Japanese, no worries. The menu includes photos, too. The walls are covered with autographs from Japanese celebrities. Inside you’ll find counter seating and traditional tatami style tables. And no matter the time, it’s always packed with happy customers. From the counter, you can watch the chefs in action. It’s one of those authentic Japanese experiences you just can’t get anywhere else. And just look at the way they make fried rice. That skillful motion is pure craftsman. Japanese style fried rice is light, fluffy, and perfectly seasoned. A flavor that’s hard to find outside Japan. Watch closely as the chef prepares the fried rice. Every motion is fast, focused, and full of skill. [Music] First up is the star of today’s order, their incredible fried rice. Each bite bursts with flavor filled with a perfect mix of ingredients. Next up, the guoza. Crispy on the outside, juicy on the inside, just the way it should be. Now, let’s move on to their classic tonkatu ramen. The creamy pork broth is rich and flavorful, deeply comforting. Watch as we lift the noodles. They’re perfectly coated in soup. For a flavor boost, fresh garlic is available at the counter. This is true Japanese soul food. Next up, miso chashu ramen. The broth has a deep miso flavor that’s both bold and comforting, topped with thick slices of tender pork belly that melt in your mouth. It’s a bowl that feels like a warm hug. Kokinta is located just a short walk from Kagoshima’s popular Tenunkan district. There are several free parking lots nearby, making it easy to access. The restaurant is open everyday until 3:30 a.m. Perfect for late night cravings, but keep in mind they’re closed in the afternoon between 3:00 p.m. and 6:00 p.m. So, plan your visit accordingly. Whether you’re here for the flavorful ramen, the crispy gyoza, or that unforgettable fried rice, Kinta delivers a truly satisfying experience that locals swear by. So, next time you’re in Kagoshima, stop by for a bowl of soulwarming noodles. Let’s finish with what brought us here in the first place, the ramen. [Music] [Music]

🍜 Japan’s Legendary Ramen in Kagoshima | 鹿児島の超人気ラーメン店

Welcome to Tokyo in Between!
In this episode, we visit one of Japan’s most beloved ramen spots — open until 3:30 a.m. and packed with locals every night. Whether you’re craving a rich bowl of tonkotsu or the perfect half-sized fried rice, this shop delivers an unforgettable taste of Japan.

今回訪れたのは、鹿児島・天文館の大人気ラーメン店!朝3時半まで営業していて、地元の人でいつも行列。
看板メニューのラーメンはもちろん、名物の半チャーハンと餃子も絶品です!

✨Don’t miss:
– Handmade gyoza
– Late-night ramen vibes
– Signature half-fried rice
– Autographs of Japanese celebrities!

📍Location: Tenmonkan, Kagoshima
🕒 Hours: 11:30am–3pm / 6pm–3:30am daily
🚗 Free parking nearby
💴 Avg. cost: ¥1,000–2,000

🔸Subtitles available in English & Japanese!
日本語字幕をご覧になるには、【CC】をオンにしてください。

📺 Subscribe for more hidden gems around Japan and abroad.
🗾 次回の動画もお楽しみに!

#ramen #japanvlog #鹿児島ラーメン #tenmonkan #travelvlog #tokyoinbetween
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📍 English audio / 日本語字幕あり

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