Japan Street Food: Lost in Tokyo

Japan Street Food: Lost in Tokyo

[Music] hi
what it do what it do what it do we are in Tokyo Japan um we’re going to be out here trying a few different things um Japan honestly the people here amazing the fashion great the vibes immense however there won’t be much content on Tokyo this time around because from Air China they messed me up so much with the food on the plane i’ll I’ll show you a few clips of that food honestly if you’re flying Air China don’t eat that [ __ ] um but yeah I had food poisoning for 3 days straight man when I say the first two days straight in bed the only thing I can eat was fruit and water it wasn’t the one but hey we’re here now we’ve got two more days in Tokyo and then we’re going to a few other spots in Japan i won’t tell you yet but you’ll see [Music] fried sweet potatoes they’ve got a sweet potato cake maybe we try that instead um can I have one of this fish to try that’s a deal that’s a deal [Music] that’s a bet right that’s a deal right that’s a deal right that’s a bet right that’s a deal right that’s a deal right that’s a bet right that’s a deal right that’s a deal right cool the one thing when you’re in Japan do not leave the shop where you’re eating from because there’s no bins anywhere but where you eat from so we’ve got this um sweet potato cake which was like 370 yen we’ll try this like look at the um the browning on that man not my usual thing but we’ll try it it’s familiar but I can’t put a finger to what it is it’s got a custard taste custard that’s what it is tastes like custard like a creme brulee custard it’s sweet it’s nice i think one’s more than enough otherwise it might get a bit sticky the the sweet potato i rate it let’s move to the next spot japan is known for a lot of the foods um the sweet stuff the savory stuff but right now I’m going to try out what my niece really wants and that’s the tangili it’s a strawberry covered in syrup we’ll try that out we’ll see what it’s saying and yelling behind the camera today [Music] so we’ve now come for the strawberry candy
it’s 500 yo these places all I’m saying is bring that cash because they charge you up
uh one stick please okay 500 please yeah bro this mang grab your money [Applause] i know anywhere else get a lot cheaper thank you very much
thank you very much um about500 yen for a stick of strawberry that’s pretty pricey it’s about £3 yeah it’s about £3 yeah that’s pretty pricey [Music] right get the crunch mhm okay it’s pricey but I promise you know it’s worth it insane yo the sweetness it’s crazy fab hello
i’ll get one more as well now I see why he was about this because this is this is banging bro the syrup on there it’s like it’s sweet but it’s not too sweet and the strawberry it works so perfectly i’m getting one give me a second i’m getting one more that’s a deal right sauce the one thing that I’m nervous about now though yeah cuz this is dripping so heavily is my creps that first one was fire the second one is dripping so let’s get back into it that’s a deal right that’s a deal right that’s a right
yo i’m not capping this trunkilo strawberry covered sugar covered strawberry whatever you want to call it when you’re in Tokyo you have to try it yo you’re right
deal right I see the hype
bet [Music] so we’ve now got to a similar place to the previous one but this one here is more sort of creps we got the number seven which is um the chocolate with cream with strawberry so we’ll try that out let’s see what he’s saying are you so far away come on over boy guess I got to hit them with it when I’m up late at the front guess I got to hit them with the up really with it i ain’t got a pump filler flow and hit them with the one take back like that guess I got to hit them with the update i be getting to it when I’m up late hit it when you at the front gate like that guess I got to hit them with the upate with it i ain’t got pump please tell me what’s to leave i ain’t going to lose no sleep you don’t have
We’ve got this um crep now it seems it seems looks really good let me open it a bit
let’s try the strawberry on it own first the strawberry is nice a little bit bitter to my liking though um you got undo it like an ice cream i think it’s what I like as well like it’s done like an ice cream go buy your own one yo the crab is so fluffy and then you got the um the cream as well the cream is soft it’s punchy the chocolate sauce adds the extra sweetness to it yeah man this is on a different level let’s go for another bite [Music] this here when you’re around this area you have to try out this crap only thing I would say about it is they put the cream on the top so you’d think the whole thing is full of cream and strawberries it’s not i got cream on my face paws big paws wa ming it’s like the strawberry’s in there but it’s not fully around they’ve done it in a way it goes all the way around but it’s not full of it the one thing I’d wish is for the strawberries to be a little bit sweeter once you finish don’t forget to um trash got your key they act like I got to hit them with
literally is like too fast too furious bro what color towers tonight just like the text I sent you from the bed tonight
you know be Oh sorry you can censor me
upgraded the jewelry turn the vacation into a broation so we walking in all right boys going through don’t going through going through
oh this one what’s this oh is this iced tea yeah cool cool milk tea
that’s cold
i’m going to get some of this [Music] you know what to do
g
you know what to do
i’ve watched way too many Tik Toks i’m grabbing this if
you come around here
the green cup
hey those that I’ve been looking for so we’re going to grab this leading on from the previous video that I made
the chicken you did say you was going to try it i watch this
i’m a real fan let me change that guess I got to hit them with the I hit it when you at the front gate act like
this one’s a chicken cutlet one pancake with some red bean paste or nigree some tuna mayonnaise of nigree I think we’ll try this one first then this iced tea smoke tea [ __ ]
I told cuz this guy yo
heads
yo
milk the milk tea head there’s milk tea this might become my daily
okay guys don’t don’t do it how I’m doing it because I’ I’ve [ __ ] this up
i messed that up as well
oh I found that Morocco had a good It’s nice it’s a bit dry though i’m finding it a bit too dry
but you know what let’s go for a bite on this the bread is so soft ah it’s got some fillings inside this is the Nutella yo let’s go home
come on yo
what
have a bite
i can’t bro this chicken cutlet bro the one thing about this is
it’s so much cheaper
than what I paid for the one in Milan but it’s so much nicer the one in Milan was warm this is cold but it makes so much sense okay see
I knew it i knew that the Milan one was a hype for no reason that’s the real sandal this egg one here this milai wow yo it’s so fluffy like look at this i’m excited for this
i don’t know if I like that tea i’m not really milk
i like it
i think you like the coffee better
yeah i don’t really drink i like I like Yeah it’s fire i love Japan every part of Japan has been amazing but I came from China
and China was was Today’s not started so well um day one of Japan and I’ve been feeling so sick i went to the pharmacy and got this um medication so hopefully a couple hours and your boy bounces back and we are active again right now not the best man sort of um bed bound for a few hours until this medication kicks in it’s mad because for someone who loves eating so much the smell of food right now is making me sick the thought of food is making me sick and what I think it might be food from Air China [Music] so we got some sticky rice we got some sticky rice with some chicken and uh apparently sweet and sour sauce or sweet chili sauce we’ll figure out what we get there are you sure you don’t want this
i want that bread bro give the bread all right listen we got some I think it’s couscous uh prawns and then to top it off with some cake i don’t know if it’s a cheesecake or whatever but so over here we got some sticky rice with some beef and then got some bread that Father keeps wanting to steal from me it’s still really really hot by the way rice is sticky got a bit of the beef over here it could be a mix of things that I can’t sort of determine what what it is to be firm but yeah um we’ll lay back we’ll chill and hopefully we can get this video going and get out there see what we can do but for now let’s leave it at that and I’ll catch you on in a bit hit it for me one time

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