Super Simple Salmon PokeBowl

Recipe:

1. Cook 1/2 Cup Of Non Long Grain Rice In A Rice Cooker. Put a quarter of it into a bowl.

2. Put in about 1/6 pound of chopped sweet onion into bowl.

3. Pour in a half cup of non Japanese mayo.

4. Put in chopped half a pickled cucumber from an Asian grocery store.

5. Put in .5 teaspoon of Huy Fong Siracha Sauce.

6. Put in a half teaspoon of S&B Nanami Togarashi.

7. Put in a quarter teaspoon of PokeKake Furikake Poke Seasoning Chili Spicy

8. Chop up about 4 ounces of salmon, and put into bowl.

9. Mix and enjoy!