6 Okinawa Foods You NEED to Try ππΊ #okinawanfood #okinawajapan
π Save this food list for your Okinawa trip!
Okinawa Japan isn’t just about stunning beaches and beautiful nature, the food is uniquely delicious! Here’s what we loved:
π Ishigaki Beef: Among the tenderest of wagyu, with beautiful marbling that melts in your mouth. Check out the local yakiniku spots to try this exquisite meat.
πΏ Umibudo/Sea Grapes: Harvested on the Okinawan island of Miyako, this type of seaweed snack bursts in your mouth with refreshing juice. Perfect eaten as a salad on a hot day.
π¦ Blue Seal Ice Cream: Born in America and raised in Okinawa, offering over 30 flavors. Donβt miss the Salt Cookies and Beni-imo (Okinawa Sweet Potatoes) flavors, they’re special to Okinawa.
πΊ Orion Beer: Delivered fresh from the local brewery, it’s mild and refreshing. Pairs wonderfully with any Okinawan meal.
πΉ Shikuwasa Juice: This citrus fruit juice blends the flavors of lemon and tangerine. Look for Shikuwasa-flavored snacks like Hi-Chew, my favorite!
π Okinawa Soba: These arenβt your average soba noodles. Made from flour, they’re thick, chewy, and oh-so flavorful, a must-eat for noodle lovers.
Would you try any of these?
AloJapan.com