Ever wondered how oysters are farmed in Japan? ππ΄ #Japan #Food #travel
Oyster plays a significant role in Japanese cuisine and culture. Check out the full video linked in the description. Hiroshima is a leading region producing about 60% of Japanese oyster. The most common method is wrapped farming, ensuring optimal growth and high quality.
Full video in following link: https://youtu.be/YPJRcW5hBKc
Hiroshima oyster farming on Seta Inland Sea – Yasuura City. Discover, travel and visit Japan
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Check full video https://youtu.be/YPJRcW5hBKc