The Freshest Unagi In Japan?! πŸ‡―πŸ‡΅ #foodie #japan #japantravel #kyushufood #kagoshimaeats #unagi

2 Comments

  1. The restaurant opens at 11.00 am but it’s so popular that there’s always a queue so it’s recommended you head there early at around 10.30am. There’s a list outside the restaurant where you need to put your name down and also write down your order.

    They only have one thing on the menu, really : Unagi. The three options are without rice, served on a bowl of rice, or served with rice and unagi separately.

    Eel Mitsuru is located outside the city centre so I’d recommend adding it to your list only if you have a rental car.

    🍚 Unadon: Β₯3800 (Β£20, MYR 110)

    πŸ“Location: Eel Mitsuru

    πŸ…ΏοΈ : There’s a parking lot located right outside the restaurant

  2. wow neat. Thats Japanese freshwater eel? Kabayaki?
    The endangered eel thats had a population decline of 78% over the past 40 years?
    Just curious.

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