Eat sushi made by a skilled craftsman at Haneda Airport
I’ve been in the Tokyo area of Japan for a few days.
Not in the center of Tokyo, but in the surrounding areas.
I’m staying in Saitama, Kanagawa, and Gunma for a few days.
Of course, I went to a conveyor belt sushi restaurant, so I’ll post a video!
This time’s restaurant: Numazu Uogashi Sushi Haneda Airport Branch 〒144-0041 3-4-2 Haneda Airport, Ota-ku, Tokyo, Terminal 2, 4th floor, Marketplace
1 Comment
The crab miso soup looked so good. I never had crab in a miso soup, and I think it is very tasty.
I like sushi restaurants where you can watch the chef prepare the sushi (like this restaurant). Last year in Kumamoto, we had sushi omakase, and I also enjoyed that a lot, because that way, we got to eat sushi that we usually dont order (or dont know). And the chef was so skilled and friendly. We dont speak japanese, and he doesnt speak english, but that was not a problem at all.