【西成】ホルモン焼 焼肉の作り方「マルハチ精肉店」Japanese Street Food “Hormone” second edition ASMR 2020.12.25

西成の天下茶屋にある「マルハチ精肉店」へ1年振りに訪問。相変わらずの旨さ。珍しい「豚ボンノクビ」も食べてみた。

目次
0:00 オープニング・店構え
0:51 メニュー
1:24 陳列ケース
3:42 肉以外の商品
4:42 ホルモン焼、焼シーン
7:07 上牛ハラミ、豚タン、豚ボンノクボ、焼シーン
9:08 豚レバー、焼シーン
11:45 酒屋でハイリキ購入、公園へ移動
11:58 ホルモン焼、実食
13:49 上牛ハラミ他、実食
15:59 エンディング

住所
　〒557-0053 大阪府大阪市西成区千本北１丁目１−１８

地図
　https://goo.gl/maps/5mdpDKGhSeW9sDYJ6

営業時間
　１０：００－１９：００
　※ホルモンが焼き上がるのは１０：４０頃

定休日
　月曜日

TEL
　06-6657-1748

#西成#ホルモン#焼肉#天下茶屋#やまき#マルフク#居酒屋#せんべろ#飯テロ#ぶらぶらBurabura

Hi,I’m Burabura. Today is the butcher shop "Maruhachi" in Nishinari-ku, Osaka. "Grilled hormone" is on sale at the store. This is very delicious and very popular. “Hormone” is a name given in Japanese to the offal or entrails of the animal. 100g of grilled hormone is 200 yen. There is a wide variety of menus. These are also cheap. There is a rare "pork Bonnokubo". It is the meat around the back of the head of the pig. I’ve never eaten it, so let’s try it today. Display case. This shop grills the hormones lined up in the display case. A handling fee of 20 yen per 100g is required. I choose hormones. This is not it. It’s Okinawan noodles. Pork ribs ribs of beef Karubi special diaphragm Beef rumen abomasum Sauce pork belly Pork loin Fatty pork pork diaphragm pork cheek meat Pork tongue pork bonnokubo Pork rose with skin pig’s feet This is for stewing and cannot be grilled. Pig ears pork rumen Hormone mix. The same thing as grilled hormone. Pig heart Pig liver beef liver Beef tendon Today, I will order special diaphragm, Pork tongue, pork bonnokubo, and grilled hormone. Other products. Many people from Okinawa live in this neighborhood. This shop sells a lot of Okinawan products. Popular "TULIP" in Okinawa. "TULIP" is more popular than "SPAM". The corned beef looks delicious too. Blue coffee? I don’t know anything. Turmeric Okinawa noodle soup base. Now let’s look at the cooking of grilled hormones. Grill this amount 5-6 times a day. About 30-40kg. On the left side of the screen is the grilled one. If the clerk does not grill in advance, it will not be in time. This is a pig hormone. The intestines and lungs. Both are often used for grilled hormones. There are customers who come to buy from distant places such as Kyoto, Nara, and Shiga. Some customers come from Chiba. Customers from distant lands buy 2-3 kg and go home. A thank-you letter comes, "It was delicious. Thank you." That’s great. Secret sauce. The taste of this sauce is the decisive factor. An appetizing scent spreads around. I want to eat soon. It takes 30 minutes to grill this amount. As the grilled hormone cools, the sauce soaks in and becomes delicious. The amount ordered by the customer will be grilled again. special diaphragm pork bonnokubo Pork tongue has also begun to be grilled. Another customer’s pork liver 200g. This also looks delicious. Tupper brought by customers. Stop at a nearby liquor store, buy hiLiki and move to the park. A lemon chu-hi with a delicious taste that uses organic lemon juice, shochu, and pure water to create a perfect balance between the feeling of alcohol and the feeling of fruit juice. First of all, from the grilled hormone. I got the grilled hormone for free. "Please for tasting" Too much for tasting. The others weigh 100g each, but I don’t know the grilled hormone. great Eat the intestines. lovely It’s the same deliciousness. A little sweet sauce taste. From children to the elderly, you can eat deliciously. It is delicious to eat as it is, but it is also delicious to add garlic and seven-spice chili pepper. Next, taste the lungs. excellent The lungs have a unique texture. It has a soft sponge-like texture. In Osaka, it is called "Fuku", but depending on the area, it is called "Fuwa" or "Basa". In rare cases, there are also lung-only grilled hormones. Some restaurants serve udon noodles with lung soup. Next, special diaphragm etc. Definitely a delicious dish. The amount is too much. I eat pork tongue. fantastic! It is thick and has a firmer texture than beef tongue. I like beef tongue, but I also like it. Matches with chu-hi. pork bonnokubo I will eat it for the first time. excellent Much softer than expected. It’s not like pork tendon and is soft. great Excellent cost performance. The chopsticks don’t stop because it’s delicious. It’s light and I never get tired of it. it’s the best. Now, everyone loves the special diaphragm. superb! This is the best. I ate it last year, so I knew it was delicious. yum-yum Now butcher shop "Maruhachi" How was it. Cheap and delicious hormones are cooked with a delicious secret sauce, making it the best treat. 30-40kg was made a day, and it was delicious enough to be convinced that customers came from afar. I ate 4 kinds today, but 2 kinds are enough. Even if you eat two kinds of hormones and drink canned chu-hi, 700 yen is enough. The cost performance is too high. butcher shop "Maruhachi" It is recommended. Thank you for watching until the end. I would like high rating and channel registration. . See you next time.