Kuromon Market is the most popular fish market with foreign travelers in Osaka Japan.
There are so many options in the Kuromon streets, an Osaka’s iconic tourist spot.
Fatty tuna, sea urchin, salmon roe, monk fish, king crab, and snow crab are available in Kuromon fish market in Osaka Japan.
Kuromon Ichiba is a very accessible market that is within a walking distance from Namba Area, Dotoribori, or even Shinsekai Areas, which are Osaka’s major travel spot for travelers.
At the end of the year, the Kuromon market gets overcrowded with people looking for blowfish, the No.1 favorite with Osaka locals.
Kuromon fish market reminds us of overtourism of Japan.
Japan has so many places to visit, Kuromon Market is the pride of Osaka.
#kuromon #osaka #japan #travel #traveljapan #onlyinjapan #abroadinjapan #paolofromtokyo
Today I’m going to take you to kuramon icha the most touristic fish market in Osaka it’s oa’s 2i Market it’s the end of the year meaning we’re visiting the most busy choma Market of all year they’re bfish I don’t really my eyes every one of them has a price tag
On them and they still alive 14,000 yen is 100 USD that one is the most expensive here it cost 55,000 y or 400 USD because it’s not from the ocean Farm but the wild cold one it smells so good this year the scale price is 30% lower you can justy
From a large variety of seafood they great on the spot and you can eat inside A5 KOB Wu is 16,800 G or 140 USD the marbling is beautiful you can also gr them here look at the massive snow problem legs this year the snow crop market price dropped because of the US embargo
Against Russia I think snow crops in Japan are almost all from Russia Zu gani or king crab legs at 28,000 year or 230 USD very expensive it’s an import from the US this is Sushi banto section I’ve never seen this in my lifetime The Lunchbox mental is 4800 G or 38
USD it’s a tri crown of super part tuna s and seor CH there all from mataka m wagu is as prestigious as k this section is Kobe wagu only there’s so many parts of the carow those are prepared tiger Blowfish all they have to do is boil it with vegetables in Hot Pot in Japan people eat pricey Cuisine to celebrate New
Year locals are crazy about goldfish although the population of AKA only makes up 7% of the Japan 60% of the Bish are consumed here in wasaka at the end of the year this chive face just like hotcakes this is Oshi Zushi who press sushi shop it’s a traditional face that was
Already around long before who we call Sushi came out 200 years ago in Tokyo they are pressed in wooden boxes it’s a speciality of raka look at the large tuna cats I think they’re a great deal both Tuna from goto Island Nagasaki is really good see working for 4,000 yen is a good
Price these strawberries are really worth surprise in melting your mouth they sell these pricy things only a week before New Year this scene is a very temp FL people believe that Dr Napper is a lucky fish that brings a lot of Fortune people eat whole fish only on special
Occasions these packages are for teeri it’s sa’s local word for Blowfish Hot Pocket it’s the number one favor fish in the Kur Fish Market I didn’t see bfish and tukiji Market in Tokyo or any other Market in different region this time of the year that is why people say OA has a
Unique food culture that is insane 110,000 Yen wor 900 USD Blowfish the water c one the best quality this customer put multiple of them in the bag is sh from a rich family or running her own restaurant a lot of money is going on at the end of the
Year one red numberer is 6,000 y the why the coke on the expensive fish because they have to fish them one by one on New Year’s Day people eat this type of rice cake the year 2024 is coming soon this year is a 200th anniversary of Kura Market
Amazing it’s been here since the samurai period the ones have SPX have the tag on them 10,000 Yan sperm socks don’t have the effect of afrox they’re nice when Grill creamy rich and kind of smokey there’s no way to describe how it tastes do BS are prepared
Bfish they already bed and waiting for customers to pick up this is unagi e wholesaler I like this retr Vive unagi e rice ball is only 850 y that is insane it usually around 3,000 yen this is a wholesaler who can lower the price un me is standard OA food culture
Has a m SS a better quality with prices as low as possible I think the quality is way different from at supermarkets and 30% less expensive no way they are still alive sweet potato chips strawberries on Stick is to trand those vs are used for New Year special
Cuisine it’s so festive here Z where is the seafood and you can eat them inside whenever I see it I know that the new year is coming that is a Tessa it’s O local world for BL is sashimi he has a big crany texture and goes well with Japanese
Sake the mro Cucumber looks gross they’re not aliens but mfish this Alish is great when eating a hot pop a real tuna is as large as human hum these SE wi B are for foreign tourists specifically Chinese people they really like sea urchin Salon samur ra and F
Tuna beef skewers here can be overpriced one red snapper is 10,000 y it’s of the best quality for sure red snapper is associated with L and it makes part of New Year’s Cuisine this a piece is a number one favorite fish in masaka has a least amount of poison so
You need a license to cook it Japanese people started eating it in a stoneage that yellow there looks awesome this tuna sha has also a location at sukishi Tokyo it’s always prowed with visitors Rin Tuna from om port in elari prefecture is definitely the best one in the world well B sea origin
Is500 Yen which is a good deal it’s the best sea origin of all kind how come they name the best stuff buffoon or horse shed I think they’re all female octopuses the pattern of sacers is very olderly Wheels have random patterns Japanese king crabs taste so good they are all male females are
Smaller and taste very different is prown is a king of seafood I don’t know if they can cook this best stuff with just food St well Japanese p v of so colorful how the present dishes in essential product of a Japanese Cuis King Crow from North America look quite different from Japanese ones legs are massive the importer’s name is a tukiji Trader I don’t think I see this on Tui maret W face is a delicious and extremely dangerous creature the amount of poison that one ra fish has in its organs can kill 10
Humans his toxity is 800 times as high as pum So real tuna head they’re already sold tuna Chek meat is amazing it tastes like a tender beef I love eating tuna eyeballs which are full of G this Shop sells sperm socks 2200 y for each SP sacks is delicate but over is deadly why a j Buddhist M on a fish
Market a new year special rent is 5,000 y in Japan New Year’s Day is a big holiday like Christmas in the Western countries they perfectly entire vfish they have to remove some organs very carefully the liver and kidney have deadly amounts of poison we can eat meat and
Skin but most other kinds of broish have poison in their skin dangerous organs must be kept with special care to keep them in a locked box and hands them to special industry waste businesses this is the best sea origin 20,000 y ingredients for New Year’s special Cuisine it’s a b from our Mori
Prefecture the one large cut is like 100,000 Yen or 800 USD I can tell the meat is super tender 100% wagy Burger I I don’t say Kobe wer is for Burger parties New Year’s dish is looking so good thanks for watching and I’ll see you in the next video